384 restaurant jobs at 93 companies in Elkhart, IN

2mo
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Restaurant Manager
Mishawaka, Indiana, United States
$50k-$60k/yr OnsiteFull Time
Red Lobster
Red Lobster: Casual dining seafood restaurant chain.
1+ YOE1+ years supervisory experience (restaurant/hotel/retail) required; ServSafe or local/state food safety certification; bachelor\u0002s degree preferred; ability to hire, train, and manage restaurant teams to drive sales and guest satisfaction.
3mo
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Restaurant Manager
Elkhart, Indiana, United States
OnsiteFull Time
Olive Garden
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
2+ YOE2+ MgmtExperience in restaurant management, leadership, staff supervision, and customer service; scheduling and budgeting skills.
POS system, Restaurant management software, Microsoft Office
3mo
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Restaurant Manager
Elkhart, Indiana, United States
OnsiteFull Time
Olive Garden
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
Manage daily restaurant operations, lead staff, ensure guest satisfaction, and uphold safety and quality standards.
1mo
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Restaurant Manager
Portage, Michigan, United States
OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
1+ YOE1 year restaurant management experience, flexible schedule, must be 21+, knowledge of menu and service standards; food safety certification and Microsoft Office experience preferred.
Microsoft Office
5d
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Restaurant Manager
Benton Harbor, Michigan, United States
$56k/yr OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
2+ YOEHigh school diploma or equivalent and prior leadership experience required. Two years of restaurant experience preferred; strong communication, organization, analytical, team-building, and computer skills required.
CDC
1mo
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Restaurant Manager
Mishawaka, Indiana, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual dining restaurant chain specializing in fresh seafood.
1+ YOE1+ year restaurant management experience required, flexible schedule, minimum age 21, food safety certification preferred, working knowledge of Microsoft Office, strong leadership and guest-service skills.
Microsoft Office
3mo
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Restaurant General Manager
Goshen, Indiana, United States
OnsiteFull Time
Delight Restaurant Group
Delight Restaurant Group: Multi-unit franchise operator of Wendy's, Ta Bell, and 7 Brew.
Restaurant General Manager responsible for restaurant operations, team development, scheduling, budgeting, and delivering a great customer experience.
3mo
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Restaurant General Manager
Warsaw, Indiana, United States
$45k-$65k/yr OnsiteFull Time
KFC
KFCNYSE: YUM: Global fast-food restaurant chain specializing in fried chicken.
5+ YOE5+ Mgmt5 years in restaurant or retail management; proven P&L improvement; strong communication and people development skills; experience with KPIs and brand standards.
3mo
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Restaurant Shift Manager
Portage, Michigan, United States
$18-$19/hr OnsitePart Time
Noodles & Company
Noodles & CompanyNASDAQ: NDLS: A fast-casual restaurant chain serving noodle and pasta dishes.
Leadership/management experience preferred; hospitality/restaurant operations background; able to lead shifts, coach staff, ensure food safety; 25+ hours/week; weekends/holidays; stand for long periods; lift up to 55 pounds; 18+ years old.
Point of Sale (POS)
2w
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Restaurant Manager - Mishawaka & Surrounding Area
Mishawaka, Indiana, United States
$60k-$65k/yr OnsiteFull Time
Chili's
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
Requires dependable teamwork, multitasking, communication, hospitality, cost control, food safety, operational standards, guest engagement, and team leadership in a fast-paced restaurant.
Manager Timeline
1mo
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Restaurant Manager
South Bend, Indiana, United States
OnsiteFull Time, Part Time
Fitzpatrick Pizza
Fitzpatrick Pizza: Independent Donatos Pizza franchisee operating pizza restaurants in the South Bend, Indiana area.
1+ YOEHigh school diploma or equivalent, ServSafe certification, management experience, ability to work varied shifts including weekends/holidays, stand/ lift up to 50 lbs, coach and develop staff.
2mo
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Restaurant Manager
Mishawaka, Indiana, United States
$50k-$60k/yr OnsiteFull Time
Red Lobster
Red Lobster: Casual dining seafood restaurant chain.
1+ YOE1+ year management/supervisory experience required (2+ years preferred in casual dining), must be 21+, ServSafe or ability to obtain local/state certifications, hiring/training and performance management skills.
1mo
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Restaurant Crewmember
Michigan City, Indiana, United States
$15/hr OnsiteFull Time, Part Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
Entry-level role; must be 16+, able to lift up to 50 lbs, provide friendly customer service, work fast-paced shifts, and perform cleaning and food-handling tasks. Paid training provided.
3w
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Restaurant General Manager 1
South Bend, Indiana, United States
$51k-$57k/yr OnsiteFull Time
Mitra QSR
Mitra QSR: Major KFC and Ta Bell franchise operator in the U.S.
Lead restaurant operations, hire/train/mentor staff, manage P&L, ensure compliance and cleanliness. Must be 18+, valid U.S. ID, pass background check, stand for long periods, lift up to 25 lbs, flexible hours including weekends and holidays.
2w
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Restaurant Server-Tipped
South Bend, Indiana, United States
$8/hr OnsitePart Time
DoubleTree by Hilton South Bend
DoubleTree by Hilton South Bend: Full-service DoubleTree by Hilton hotel serving business and leisure travelers in downtown South Bend, Indiana.
Basic dining service procedures, math, money handling, and point-of-sale skills; ability to communicate with guests, stand for up to five hours, lift 20–25 pounds, and obtain Indiana serving and food-handling credentials.
2w
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Restaurant Server-Tipped
South Bend, Indiana, United States
$8/hr OnsitePart Time
DoubleTree by Hilton South Bend
DoubleTree by Hilton South Bend: Full-service DoubleTree by Hilton hotel serving business and leisure travelers in downtown South Bend, Indiana.
Basic dining service, math, money-handling, and point-of-sale skills; prolonged standing and lifting trays up to 25 pounds. Indiana serving permit and safe food handling certification required.
point-of-sale system
2mo
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Restaurant (Front) Staff
Portage, Michigan, United States
$13-$17/hr OnsiteFull Time, Part Time
City Barbeque
City Barbeque: Authentic, smoker-to-table barbeque restaurant chain.
Provide fast, friendly backyard hospitality; follow recipes and sanitation procedures; cross-train across front- and back-of-house stations; work independently in a fast-paced environment.
2mo
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Restaurant Manager - Chili's Michigan City, IN & Surrounding Area
Michigan City or Merrillville or Valparaiso
OnsiteFull Time
Chili's
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
Lead restaurant operations to ensure excellent guest experience, coach and develop team members, follow food safety procedures, and control costs using Chili's operational systems.
Manager Timeline
1w
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Restaurant Manager – Lead, Inspire, and Elevate the Guest Experience!
Michigan City, Indiana, United States
OnsiteFull Time
Denny's
Denny's: Family dining restaurant chain operating throughout the United States.
2+ YOERequires 2+ years of restaurant management experience in a fast-paced setting, strong leadership, communication, problem-solving, customer service, financial, and organizational skills.
3w
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Restaurant and Bakery Server
Elkhart, Indiana, United States
OnsitePart Time
RJ Ebbole Restaurants
RJ Ebbole Restaurants: Independent Perkins Restaurant & Bakery franchisee serving local guests with breakfast, lunch, dinner, and bakery items.
No experience required; in-house training provided. Requires customer service, communication, basic reading, writing, arithmetic, mobility, and ability to lift up to 50 pounds.
POS