Indus Hospitality Group: Operates hospitality properties, hotels, and quick-service restaurants.
Provide leadership and staffing, oversee daily restaurant operations, maintain cash/inventory control and food safety, train staff, and demonstrate basic computer, math, and communication skills; prior retail/restaurant leadership preferred.
T.L. Cannon: Operates Applebee's Neighborhood Grill and Bar franchise restaurants.
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, service orientation, commitment to excellence, and strong communication skills.
Bishop's Commons: Provides enriched senior living apartments and personal care services.
Experience as a restaurant manager or similar role; strong leadership, communication, and conflict resolution skills; ability to stand for long periods and lift up to 50 pounds.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOE2+ years restaurant management experience, valid driver's license, ability to work 50 hours/week including weekends and holidays, fluent English, hospitality and leadership skills.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ years leading teams in restaurant, retail, or hospitality; strong leadership, coaching, communication; experience driving sales, managing costs, hiring, training, and using scheduling/inventory systems (Crunchtime or HotSchedules preferred).
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week (five 10-hour shifts), willingness to work holidays and weekends, valid driver’s license, fluent English, caring leadership and hospitality focus.
Red Lobster: Operates a chain of casual dining seafood restaurants.
Bachelor's degree preferred but not required; must be at least 21 years old and able to support restaurant operations, direct team members, and fill hourly team roles.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
1+ YOERestaurant supervisory experience required; fine dining and bartending a plus. Must communicate clearly, oversee service standards, complete side work duties, and prepare shift communication.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Restaurant experience, leadership, communication, multitasking, and customer service skills required. Must hold a valid driver's license and work occasional nights, weekends, and holidays.
Microsoft Word, Microsoft Excel, Microsoft Outlook
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOEAt least one year as a restaurant general manager in food service or retail with profit and loss responsibility; must be 18+ and able to close, lift, stand, walk, and operate restaurant equipment.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOEManage daily FOH/BOH operations, hire and schedule staff, ensure safety and sanitation, respond to guest concerns, and maintain menu and service standards.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Proven ability to develop teams, knowledge of operational systems and processes, stable work history, and current salaried management experience preferred.
Island Hospitality Management: Manages upscale and select-service hotel properties for major brands.
Knowledge of applicable health and safety codes; ability to follow service procedures, handle workplace problems, work under stress, and provide professional guest service. Must lift up to 25 pounds.