144 restaurant jobs at 46 companies in Honolulu, HI
1mo
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Restaurant Management - Gyotaku Japanese Restaurant
Pearl City or Honolulu or Honolulu or Aiea
$46k-$75k/yr OnsiteFull Time
Proven restaurant management experience, leadership and staff management, scheduling, POS/RMS proficiency, inventory and cost-control, knowledge of food safety, ability to work flexible hours including weekends and holidays.
1mo
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Restaurant Manager
Waipahu, Hawaii, United States
OnsiteFull Time
Proven leadership in restaurant operations, dependable high-energy manager able to drive results, enforce procedures, communicate effectively, and develop team members.
3w
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Restaurant Manager
Schofield Barracks, Hawaii, United States
OnsiteFull Time
1+ YOE1+ years restaurant or retail management, age 18+, ability to manage staffing/scheduling/costs, strong communication, complete company training, proficiency with Microsoft Office.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1w
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Restaurant Supervisor
Honolulu, Hawaii, United States
$28-$30/hr OnsiteFull Time
Restaurant or hospitality experience preferred; requires leadership, team management, customer service, communication, food safety knowledge, organization, flexibility, and ability to work in a fast-paced environment.
5d
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Restaurant Manager
Honolulu, Hawaii, United States
$21-$23/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, age 18+, strong communication and organizational skills, technology proficiency, and ability to work varied shifts and travel for work functions.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
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Restaurant Manager
Honolulu, Hawaii, United States
$63k-$70k/yr OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years managing a full-service restaurant, strong interpersonal and communication skills, ability to stand long periods and lift/carry up to 50 lbs, dependable with a strong work ethic.
1mo
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Restaurant Manager
Honolulu, Hawaii, United States
$75k-$80k/yr OnsiteFull Time
2+ YOEMinimum 2 years FOH management in high-volume restaurants; strong verbal and written communication, leadership, P&L and financial management, sanitation compliance, and ability to lift up to 40 lbs.
1mo
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Restaurant Manager for busy Italian restaurant in Waikiki
Honolulu, Hawaii, United States
$65k/yr OnsiteFull Time
2+ MgmtMinimum 2 years restaurant management experience in high-volume settings; leadership, communication, cost-control and labor management skills; experience in casual-upscale or upscale dining preferred; flexible availability including evenings, weekends, and holidays.
3mo
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Restaurant Shift Lead
Kapolei, Hawaii, United States
$18-$23/hr OnsiteFull Time, Part Time
Experience leading restaurant/food service teams; strong customer service; leadership and coaching; 16+ years old; flexible schedule.
2mo
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Restaurant General Manager
Honolulu, Hawaii, United States
$60k-$80k/yr OnsiteFull Time
Manage restaurant operations, staff supervision (25–45 people), safety and sanitation, hiring and training, inventory and financial performance, and customer satisfaction.
cash register, phone
2mo
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Restaurant Supervisor
Honolulu, Hawaii, United States
$19/hr OnsitePart Time
Oversee daily FOH operations, supervise staff, ensure food safety standards, handle guest issues, and assist with staffing.
Point of Sale, Cash handling, Credit card processing, Basic computer skills
3w
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Restaurant Supervisor
Kapolei, Hawaii, United States
$19/hr OnsitePart Time, Full Time
1+ YOEHigh school diploma, 1+ year team leader experience in food or retail, strong communication, adaptable, computer literate (MS Office).
Microsoft Excel, Microsoft Word, Microsoft PowerPoint, Microsoft Outlook
6d
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Restaurant Host - Ruscello - Ala Moana
Honolulu, Hawaii, United States
$18-$19/hr OnsiteFull Time
Clear professional communication, fast-paced restaurant experience, flexible scheduling, and a food handler's card where required; one year of food service or hospitality experience preferred.
1mo
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Asst. Restaurant Mgr (250, Et Al)
Honolulu, Hawaii, United States
$23-$26/hr OnsiteFull Time
2+ YOE2+ MgmtPrior restaurant management experience, 2+ years in food & beverage or related area, high school diploma or equivalent, TB clearance, ability to lift 50 lbs, strong communication and financial management skills.
OpenTable, NCR Silver Pro
3mo
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Restaurant Shift Lead
Kapolei, Hawaii, United States
$18-$23/hr OnsiteFull Time, Part Time
1+ YOELead shift operations, supervise team, ensure food safety and guest satisfaction.
3mo
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Assistant Restaurant Manager
Aiea, Hawaii, United States
OnsiteFull Time
3+ YOE3-5 years F&B management; college degree preferred; proficient with MS Office; knowledge of health regulations and liquor laws; strong service orientation and communication.
Microsoft Word, Microsoft Excel, Microsoft Outlook, PowerPoint
2mo
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Restaurant Busser
Honolulu, Hawaii, United States
$15/hr OnsiteMultiple Commitments Available
Strong work ethic, attention to detail, team communication; able to stand/walk/bend and lift 35 lbs; flexible to work evenings, weekends, and holidays; customer-facing experience helpful.
1mo
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House Without a Key - House without a Key Manager
Honolulu, Hawaii, United States
$87k-$98k/yr OnsiteFull Time
5+ YOE3+ Mgmt5+ years progressive F&B leadership with 3+ years as a department head; high school diploma or equivalent; liquor commission and food safety certification; strong financial, guest service, and leadership skills.
OpenTable Enterprise, InfoGenesis, Microsoft Office
2mo
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Sous Chef - Alan Wong's Restaurant at the Kahala Hotel & Resort (HI, Honolulu)
Honolulu, Hawaii, United States
$6k-$6k/mo OnsiteFull Time
Relieve Chef de Cuisine, supervise and train kitchen staff, assist executive chefs, plan and organize food preparation, and maintain food quality, freshness, and cleanliness.
2mo
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Host/Hostess
Honolulu, Hawaii, United States
$23/hr OnsiteFull Time
Welcoming guests, managing reservations and seating, using a restaurant reservation system; prior restaurant experience preferred; personable, patient, and organized.
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