Pac Pizza: Operates a network of franchised Pizza Hut restaurants in the United States.
2+ YOELeads restaurant operations; 2+ years leadership in restaurant/hospitality/retail; 18+, valid driver's license, clean driving record, 1+ year driving in the United States; reliable transportation.
CG Hospitality Group: A restaurant brand focused on handcrafted pizza and casual dining experiences.
2+ Mgmt2+ years restaurant management experience, strong leadership and communication, ability to manage labor/food costs and P&L, familiarity with POS and scheduling tools, valid driver's license and reliable transportation.
Anchor Point Management Group: Operates and manages national restaurant and beauty service franchises.
0.5+ YOEManage restaurant operations, control food/labor/cash costs, hire/train/coaching staff, maintain food safety and service standards; high school diploma/GED, 6 months supervisory experience, legal right to work, open availability.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
3+ YOE3+ years restaurant/retail management experience, high school diploma or equivalent, valid driver’s license, 18+ years old, proficient with Microsoft Office, able to work varied shifts and travel for training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
5+ YOEMust be 21+, 5+ years restaurant/hospitality experience, able to manage COGS and labor, lead teams, work weekends/nights/holidays, handle long and physically active shifts, and foster guest experience.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
3+ YOE3+ years restaurant or retail management experience, high school diploma or equivalent, valid driver’s license, proficiency with Microsoft Office (Excel, Word, Outlook), able to work days/evenings/weekends and perform supervisory duties.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Lucky Strike EntertainmentNYSE: LUCK: World's largest owner and operator of bowling entertainment centers.
3+ YOE3+ years leadership in restaurant/hospitality, ability to drive F&B sales, train hourly leaders, manage labor and P&L, lift up to 50 lbs, flexible availability including nights/weekends/holidays.
Fleming's Prime Steakhouse & Wine BarNASDAQ: BLMN: Upscale restaurant chain serving USDA Prime steaks and wine.
2+ YOEMinimum 2 years polished casual/fine dining experience, 3 years salaried management preferred; wine knowledge and basic computer proficiency preferred; ability to work flexible schedule; legal authorization to work in the US; must be 21+.
Prepare grilled and hot food, follow company standards for preparation and presentation, maintain clean restaurant, provide customer service, lift up to 60 lbs, Food Handler Card required, must work nights and weekends.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Experience supporting POS and restaurant IT, Windows and Microsoft Office proficiency, PC hardware troubleshooting, ability to travel within market, lift up to 50 lbs, and work varied hours including overnight; driver/vehicle required.
Windows, Microsoft Office, POS software, VPN, CAT5, 802.11
Denco Family: Operates a diverse portfolio of franchised restaurants and hotels.
2+ YOEMinimum 2 years restaurant/hospitality/retail management, Food Safety Manager certification, strong communication, financial literacy, ability to work long/rotating shifts and lift up to 60 lbs.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
0+ YOENo prior experience required; will train. Customer service and cash handling, food preparation and safety, ability to lift 25+ pounds and work in various temperatures, maintain clean/sanitized work area.
Cafe Rio: Operates a chain of fast-casual Mexican grill restaurants.
0+ YOEEnergetic candidate able to work in a fast-paced restaurant; openings across line cook, prep cook, dishwasher, cashier, and assistant management. Must be available for part- or full-time shifts; in-person interviews encouraged.
Max's Artisan Breads: Manufacturer of artisan breads for foodservice operators
2+ YOEHigh school diploma or equivalent, 2+ years mixing/baking/finishing experience, ability to lift frequently up to 50 lbs, follow recipes and GMP, work weekends/holidays, able to use gas oven and commercial stand mixer.
El Pollo LocoNASDAQ: LOCO: Quick-service restaurant chain specializing in Mexican-style grilled chicken.
1+ YOEOversee restaurant shift operations, manage crew tasks, perform inventory and cash duties, ensure QSC and health/safety standards. High school or 1+ year supervisory restaurant experience or EPL certification required.