598 restaurant jobs at 97 companies in Langston, OK
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Restaurant Manager
Stillwater, Oklahoma, United States
OnsiteFull Time
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, high school diploma preferred, proficiency with Microsoft Office, ability to manage staffing/scheduling/cash and work varied shifts.
Microsoft Excel, Microsoft Word, Microsoft Outlook
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOERequires 2+ years managing a full-service restaurant, demonstrated career growth, strong interpersonal and communication skills, dependability, motivation, and ability to lift up to 50 pounds.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, knowledge of menu and safety/sanitation, hiring and scheduling experience, food safety certification preferred, Microsoft Office knowledge.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management; Microsoft Office proficiency; ability to work varied shifts including weekends; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ YOE2+ years recent high-volume full-service restaurant management in a scratch kitchen, food handlers and alcoholic beverage server certifications, knowledge of safety/sanitation, results-driven and team oriented.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOE2+ years full-service, high-volume restaurant management experience; front-of-house and financial knowledge; strong interpersonal and conflict resolution skills; stable work history and strong work ethic.
AJTX Management: Operates and manages a regional chain of IHOP restaurants.
Manage restaurant operations including guest service, staffing, scheduling, inventory, safety/sanitation, training, and multi-station food prep; must be at least 18 and able to lift up to 50–60 lbs.
The Saxton Group: Operates and manages a network of McAlister's Deli restaurants.
Supervise restaurant staff and operations during shifts, control labor and costs, enforce safety and policies, ensure food and hospitality consistency.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Lead restaurant teams, uphold operational and food safety standards, hire/train/retain staff, drive business results, and communicate effectively with guests and team members.
Crescent Hotels & Resorts: Provides third-party management and operations for hotels and resorts.
1+ YOEAt least one year of restaurant or hotel leadership experience, with organizational, time management, planning, teamwork, communication, and rapid decision-making skills.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
1+ YOE1+ MgmtAssist with daily restaurant operations, staff scheduling, training, and guest service; manage AOI areas; control costs and inventory; ensure safety and cleanliness.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
Ability to learn quickly in high-volume restaurant settings, adaptable to multiple roles, flexible schedule including evenings/weekends/holidays, age 16+.
Bricktown Restaurant Group: Operates a portfolio of casual dining restaurants and breweries.
2+ YOE2+ years marketing experience, hospitality or full-service restaurant experience preferred; strong social media and communication skills; organized event and project management; valid driver’s license and reliable transportation required.
Instagram, Facebook, TikTok, Microsoft Excel, Microsoft PowerPoint, Microsoft Word, Microsoft Outlook, Canva, Adobe Creative Suite, Asana, Monday.com, Trello