200 restaurant jobs at 50 companies in Lebanon, MO

2w
Save
Mark Applied
Hide
Restaurant Manager
Osage Beach, Missouri, United States
$47k-$55k/yr OnsiteFull Time
Apple Central
Apple Central: Franchisee operating Applebee's Grill + Bar restaurant locations.
1+ YOERequires 1 year of restaurant management experience, passion for service, commitment to quality food, and minimum age of 21 at hire.
1mo
Save
Mark Applied
Hide
Restaurant Manager
Springfield, Missouri, United States
OnsiteFull Time
LongHorn Steakhouse
LongHorn SteakhouseNew York Stock Exchange: DRI: Casual dining steakhouse restaurant chain.
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history with upward progression; salaried management experience preferred.
1w
Save
Mark Applied
Hide
Restaurant Manager
Springfield, Missouri, United States
OnsiteFull Time
Cheddar's Scratch Kitchen
Cheddar's Scratch Kitchen: Casual dining restaurant chain serving scratch-made American comfort food.
Manage restaurant operations, drive sales growth and profitability, deliver outstanding service and food quality, develop team members, and maintain safety, sanitation, and facilities standards.
1mo
Save
Mark Applied
Hide
Restaurant General Manager
Springfield, Missouri, United States
$67k-$74k/yr OnsiteFull Time
Waffle House
Waffle House: American casual-dining restaurant chain serving Southern-style breakfast and other meals across 25 U.S. states.
Restaurant leadership with experience in daily operations, P&L and food cost control, staff management, customer service, and adherence to food safety regulations.
1w
Save
Mark Applied
Hide
Restaurant General Manager
Camdenton, Missouri, United States
OnsiteFull Time
K-MAC Enterprises
K-MAC Enterprises: A leading franchisee operating Ta Bell and other restaurants.
Recruit, train, develop, and empower restaurant teams; manage P&L, grow sales, follow brand standards, and create a positive restaurant experience.
2w
Save
Mark Applied
Hide
Restaurant Team Member
Springfield, Missouri, United States
OnsitePart Time
Fazwest Group
Fazwest Group: Independent multi-unit Fazoli's franchisee operating fast-casual Italian restaurants in the United States.
Flexible restaurant team role supporting food preparation, cashiering, expediting, dishwashing, or guest service.
3mo
Save
Mark Applied
Hide
Restaurant Team Member
Springfield, Missouri, United States
OnsitePart Time
Golden Corral
Golden Corral: American buffet and grill restaurant chain.
Part-time restaurant team member with customer service and food service duties; training provided.
6d
Save
Mark Applied
Hide
Assistant Manager - Restaurant
Strafford, Missouri, United States
OnsiteFull Time
Love's Travel Stops & Country Stores
Love's Travel Stops & Country Stores: Family-owned network of travel stops and fuel logistics services.
1+ YOE1+ MgmtRequires 1+ year restaurant management experience, operations experience with $1M+ annual sales, budget and P&L experience, supervision of 5–10+ employees, computer skills, and a valid driver's license.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
3w
Save
Mark Applied
Hide
Restaurant Server
Springfield, Missouri, United States
$15-$16/hr OnsitePart Time
Atrium Hospitality
Atrium Hospitality: Full-service hotel management and asset management.
Greet and serve guests, take and deliver orders, process payments, maintain service stations, stand/walk/lift up to 50 lbs, food safety/alcohol certification or willingness to obtain, flexible availability.
1w
Save
Mark Applied
Hide
Restaurant Shift Lead (Denny's)
Strafford, Missouri, United States
OnsiteFull Time
LV Petroleum
LV Petroleum: Operator of travel centers, convenience stores, and restaurants.
Previous restaurant management or fast-paced supervisory experience preferred; high school diploma or equivalent required. Must handle physical activity and work evenings, weekends, and holidays.
IRA
2w
Save
Mark Applied
Hide
Restaurant Server JBs Boathouse
Osage Beach, Missouri, United States
$8/hr OnsiteFull Time
Driftwood Hospitality Management
Driftwood Hospitality Management: Third-party hotel management and hospitality services provider.
English communication skills, relevant food service training and experience, ability to follow policies, lift 40 pounds, stand for 8+ hours, and perform bending, stooping, reaching, and manual tasks.
Micros
2w
Save
Mark Applied
Hide
Restaurant Server JBs Boathouse
Osage Beach, Missouri, United States
$8/hr OnsiteFull Time
Driftwood Hospitality Management
Driftwood Hospitality Management: Third-party hotel management and hospitality services provider.
Relevant training and food service experience required; English proficiency, ability to follow policies, communicate with guests, lift 40 pounds, and stand for shifts of 8 hours or more.
Micros
2mo
Save
Mark Applied
Hide
Restaurant Team Member
Osage Beach, Missouri, United States
OnsiteFull Time
Panera Bread
Panera Bread: Fast-casual bakery-café restaurant chain.
Minimum age 16+, must lift up to 25 lbs and stand for extended periods, clear communication in loud environments, basic food safety (Food Handler's Card), flexible to work evenings, weekends, and holidays; food service experience preferred.
1mo
Save
Mark Applied
Hide
Hardee's Fast Food Restaurant General Manager (Now Corporate Owned)
Houston, Missouri, United States
$55k/yr OnsiteFull Time
Hardee's
Hardee's: Fast-food restaurant chain specializing in charbroiled burgers and breakfast.
3+ YOEHigh school diploma/GED, 3+ years restaurant operations experience, valid driver\u0002s license, ServSafe/TAPS or state equivalent, Microsoft Office proficiency, strong communication and leadership skills.
Microsoft Office
1mo
Save
Mark Applied
Hide
Restaurant Dinner Cook
Springfield, Missouri, United States
OnsiteFull Time
O'Reilly Hospitality Management
O'Reilly Hospitality Management: Hospitality firm managing hotels, restaurants, and event venues.
1+ YOEMinimum 1 year line cook experience in a sit-down restaurant; culinary degree preferred; ability to lift up to 50 lbs; follow food safety and maintain sanitary work areas; strong communication and organizational skills.
1mo
Save
Mark Applied
Hide
Restaurant Crewmember
Springfield, Missouri, United States
$15/hr OnsiteFull Time, Part Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
No prior experience required; must be 16+, able to lift up to 50 lbs, work varied shifts, provide friendly customer service, follow food safety and company policies.
1mo
Save
Mark Applied
Hide
Restaurant Busser
Osage Beach, Missouri, United States
OnsiteFull Time
Outback Steakhouse
Outback SteakhouseNASDAQ: BLMN: Australian-themed casual dining restaurant chain.
Perform bussing, cleaning, table reset and support front-of-house operations while delivering friendly guest service.
1mo
Save
Mark Applied
Hide
Manager
Lake Ozark, Missouri, United States
OnsiteFull Time
Buffalo Wild Wings
Buffalo Wild Wings: Casual dining restaurant chain specializing in chicken wings.
2+ YOEManage restaurant shifts, ensure operational excellence, maintain staffing, possess food handler and alcohol dispensing certifications, strong communication and computer skills; 2 years restaurant management experience preferred.
2w
Save
Mark Applied
Hide
Outside Sales Associate (Restaurant Marketplace)
Springfield, Missouri, United States
$45k-$65k/yr OnsiteFull Time
Fellers Food Service Equipment
Fellers Food Service Equipment: Private family-owned foodservice distributor supplying restaurants, institutions, and other Midwest foodservice operators.
High school diploma required; restaurant equipment sales strongly preferred. Foodservice experience, consultative selling, communication, interpersonal skills, product learning ability, and customer service skills required.
1mo
Save
Mark Applied
Hide
Restaurant Team Member
Saint Robert, Missouri, United States
OnsiteMultiple Commitments Available
Abundant Pizza
Abundant Pizza: Pizza franchisee operating local pizza restaurants for customers in Missouri.
Perform workstation duties, prepare ingredients, take orders, process payments, provide customer service; high school/GED preferred; ServSafe or state food certification preferred.
FOCUS System