Pac Pizza: Operates a network of franchised Pizza Hut restaurants in the United States.
2+ YOE2+ years leadership in restaurant/hospitality/retail; strong team leadership; customer-focused; 18+ with valid driver’s license and driving experience.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading people in restaurant/retail/hospitality, strong leadership and communication, coaching and hiring experience, proficiency with Crunchtime or HotSchedules or similar systems, results-driven.
Anchor Point Management Group: Operates and manages national restaurant and beauty service franchises.
Manage restaurant operations, control costs, supervise and train staff; HS diploma/GED, ≥6 months supervisory experience, flexible availability, basic math and communication skills.
Léal Hospitality Group: Hospitality group operating restaurants, wineries, hotels, and event venues.
4+ YOE2+ MgmtMinimum 4 years restaurant experience with 2 years in management; proficiency in scheduling, payroll, food safety (ServSafe), CA driver license, strong guest-service and leadership skills, and familiarity with restaurant tech.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
Léal Hospitality Group: Operates luxury wineries, restaurants, and boutique hotels.
4+ YOE2+ Mgmt4+ years restaurant experience with 2+ years in management; ServSafe food protection managers certificate; current California driver license; proficiency with MS Word, Excel, MICROS, TOAST, E-Time; strong leadership and guest-service skills.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
Seaside Dining Group: Operates and manages multi-brand quick-service and casual dining franchises.
3+ YOE3+ MgmtRequires a high school diploma, food safety manager certification, 3+ years as an associate or assistant manager, English communication, basic math, problem-solving, and weekend, holiday, and evening availability.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
3+ YOE3+ years restaurant or retail management experience, high school diploma or equivalent, valid driver\u0002s license, ability to work varied shifts, Microsoft Office proficiency, hiring/payroll and scheduling experience.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Prepare grilled and hot food items to company standards, provide customer service, maintain a clean restaurant, and lift up to 60 lbs; Food Handler Card required; basic PC/Outlook skills preferred.
JEM Management: Operates Wendy's and KFC franchise restaurants in California.
Customer service orientation, friendliness, restaurant operations skills, problem-solving ability, and familiarity with restaurant management software.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0.5+ YOE1+ MgmtSupervising and training restaurant team members, ensuring guest satisfaction, food quality, safety compliance, cash handling, and maintaining cleanliness; requires prior restaurant or JIB experience and completion of Team Leader training.
POS system, video monitor, cash register, personal computer
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0.5+ YOEOversee restaurant operations and team during shifts, ensure food safety and service standards, perform cash/POS duties, 6+ months restaurant/customer service experience, supervisory or shift lead preferred, 18+, flexible schedule required.