Ruby Tuesday: American casual dining restaurant chain operating hundreds of locations.
2+ YOEManage day-to-day restaurant operations, train and develop staff, control expenses, meet budget and EBITDA goals, ensure food safety and guest satisfaction; minimum 2 years manager experience in full-service restaurant; high school diploma; valid driver’s license.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history, current salaried management experience preferred.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, must be 21+, knowledge of Microsoft Office; food safety certification preferred.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, flexible shift availability, and completion of company training.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOEAt least 1 year restaurant management experience, be 21+, flexible schedule, ability to recruit/schedule/hire, food safety certification preferred, working knowledge of Microsoft Office.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
JRN, Inc.: Operates KFC restaurant franchise locations in the US.
5+ YOE5+ Mgmt5 years in restaurant or retail management with a strong track record in people management; proficient with digital tools; excellent communication; P&L experience; adept at recruiting and developing teams.
Burger King: Operates quick-service restaurants serving burgers and fast-food meals.
1+ YOE1+ MgmtHigh school diploma or GED, 1–2 years of restaurant management experience, Microsoft Office and email proficiency, P&L management knowledge, leadership and guest service skills, and evening, weekend, and holiday availability.
Pilot Company: Operates a network of travel centers and fuel stations
2+ YOE2+ MgmtRequires 2–3 years of management experience in retail, restaurant, grocery, or service industries, financial-results responsibility, high-volume P&L accountability, leadership, and flexible schedule availability.
Pilot Company: Operates travel centers and truck stops across North America.
2+ YOE2+ MgmtRequires 2–3 years of management experience in retail, restaurant, grocery, or service industries, including financial results and P&L accountability. Requires leadership, customer service, integrity, and schedule flexibility.
Cook Out: Fast-food restaurant chain serving burgers, barbecue, and milkshakes.
1+ MgmtAt least 1 year of management experience; restaurant experience preferred. Requires leadership, communication, coaching, training, multitasking, and customer service skills.
Whataburger: Operates a regional fast-food chain specializing in large hamburgers.
1+ MgmtHigh school diploma/GED preferred, 1+ years leadership experience, ServSafe Food Manager cert (or ability to obtain), valid driver’s license, ability to stand up to 10 hours and lift 55 lbs, open availability including overnights, weekends, and holidays.
Circle KToronto Stock Exchange: ATD: Operates a chain of convenience stores and fuel stations.
Requires full-time availability across operating hours, valid state driver's license, communication skills, team leadership, integrity, stress management, and ability to perform physical restaurant duties.
Burger KingNYSE: QSR: Global chain of fast-food hamburger restaurants.
1+ YOEMinimum 1-2 years restaurant management experience, high school diploma/GED, proficient with Microsoft Office and email, understanding of P&L, leadership and guest-service skills, available nights/weekends/holidays.
Restaurant manager role; high-school preferred, 2 years restaurant experience preferred, driver's license required, ability to work day and night shifts and Sundays.
Culver's: Operates a chain of fast-casual restaurants serving burgers and frozen custard.
1+ YOERestaurant leadership with strong communication and organization; 1–2 years restaurant experience preferred; coaching, food safety, guest service, and operational compliance.