524 restaurant manager jobs at 102 companies in Clemmons, NC
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Restaurant Manager
Concord, North Carolina, United States
OnsiteFull Time
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOE2+ years restaurant management experience, valid driver's license, ability to lead teams, manage operations, inventory, and deliver guest service.
Coastal Franchising: Operating quick-service coffee and bakery restaurants under the Dunkin' brand.
Hire, train and develop staff; manage restaurant operations, safety, food safety and sanitation; control costs and drive sales; high school diploma or equivalent; restaurant or supervisory experience; fluent English; basic math and financial skills.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOE1+ MgmtRequires one year of restaurant management experience, flexible schedule, and minimum age 21. Full-service management, food safety certification, and Microsoft Office experience preferred.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history with upward progression; salaried management experience preferred.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; strong people, scheduling and cost management skills; proficiency with Microsoft Office; able to work varied shifts including weekends; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Logan's Roadhouse: American casual dining steakhouse chain serving mesquite-grilled specialties.
2+ YOEAt least 2 years of hands-on restaurant management experience, a valid driver's license, commitment to friendly service, sales growth, excellence, and team development.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; staffing, scheduling, people and cost management; proficient with Microsoft Excel/Word/Outlook; strong communication and organizational skills; must be 18+; high school preferred.
Microsoft Excel, Microsoft Word, Microsoft Outlook
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEMinimum 2 years managing a full-service restaurant, strong interpersonal and communication skills, dependable, able to lift up to 50 lbs and stand for long periods.
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ YOE2+ Mgmt2–5+ years restaurant management experience, ability to work 50 hours/week including weekends and holidays, valid driver’s license, strong people leadership and operational skills.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
Prior leadership experience in a restaurant, high school diploma or equivalent, ability to work varied shifts and weekends, strong communication and computer skills, ability to lift 50 lbs, and manage food/labor costs.
PDQ: Operates a chain of fast-casual chicken restaurants.
2+ YOE2+ MgmtRequires 2+ years in shift manager or assistant restaurant manager roles, restaurant experience, guest service skills, kitchen proficiency, scheduling, product ordering, P&L interpretation, and team leadership.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading people in restaurant, retail, or hospitality; strong leadership, coaching, communication, and systems proficiency with scheduling and inventory platforms.
Red Lobster: Casual dining seafood restaurant chain serving prepared seafood.
1+ YOE1+ years management experience required (2+ years preferred), must be 21+, ServSafe or ability to obtain, bachelor’s degree preferred, hiring/training/people management skills.
Cook Out: Fast-food restaurant chain serving burgers, barbecue, and milkshakes.
1+ MgmtMinimum 1 year management experience; restaurant experience preferred. Must be able to lead and train teams, manage restaurant operations, multitask in fast-paced environments, and communicate effectively.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Oversee FOH and BOH operations, manage hiring/coaching/scheduling, enforce food safety, control inventory and costs, deliver guest satisfaction and training.