89 restaurant manager jobs at 46 companies in Cobleskill, NY
3mo
Save
Mark Applied
Hide
3mo
Restaurant Manager
Altamont, New York, United States
$21-$25/hrOnsitePart Time
Settles Hill Banquets & Events: Operates an event venue and provides banquet catering services.
High school diploma/GED; previous restaurant management experience; familiarity with restaurant and POS software; calm under pressure; strong leadership and communication; reliable transportation.
T.L. Cannon: Operates Applebee's Neighborhood Grill and Bar franchise restaurants.
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, communication skills, and commitment to service, quality, cleanliness, and customer satisfaction.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOE2+ years restaurant management, ability to work 50 hours/week (five 10-hour shifts), weekends and holidays, valid driver's license, fluent in English.
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ YOE2+ Mgmt2+ years successful restaurant management experience; ability to work five 10-hour shifts (50 hrs/week), holidays and weekends; valid driver’s license; fluent in English; caring attitude and hospitality focus.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ MgmtRequires 2+ years leading people in restaurant, retail, or hospitality environments, strong leadership and communication skills, results-driven team building, and proficiency with scheduling and inventory systems.
Maxon's American Grill: Family-owned restaurant serving casual American cuisine in Schenectady.
High school diploma/GED, prior restaurant management experience, familiarity with Microsoft Office, POS and restaurant management software, leadership, communication, and ability to perform under pressure.
Microsoft Office, POS software, restaurant management software
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven ability to develop and lead teams, knowledge of operational systems and processes, stable upward career progression; current salaried management experience preferred.
Hospitality Restaurant Group: Operates franchised quick-service restaurants across several US states.
Proven team leadership with P&L accountability, hiring/training and HR handling, basic computer/email proficiency, ability to manage daily restaurant operations, background check, and reliable transportation.
Windham Mountain Club: Operates a year-round luxury mountain resort and private club.
Hands-on leader to manage restaurant operations, lead staff, ensure service standards, monitor finances and controls, and maintain health and safety; requires TIPS certification and basic Microsoft Excel/Outlook proficiency.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ MgmtExperience as a Restaurant General Manager in food service or retail with profit and loss responsibility; 18+ years old; ability to close; physical ability to lift and move objects and operate restaurant equipment.
BBL Hospitality: Manages and operates a portfolio of hotels and restaurants.
3+ YOERequires age 21+, three years of front-of-house or assistant management experience, food and beverage knowledge, math and POS skills, communication ability, and capacity to stand and lift up to 50 pounds.
Red Robin Gourmet BurgersNASDAQ: RRGB: Operates a chain of casual dining gourmet burger restaurants.
2+ YOEMust be 21+, 2 years restaurant management experience, open availability including nights/weekends/holidays, reliable transportation, strong P&L and leadership skills, able to obtain state/local permits, working knowledge of Microsoft Excel/Outlook/Word and restaurant systems.
Microsoft Excel, Microsoft Outlook, Microsoft Word, Workday, Aloha, NBO, Hot schedules
The Halal Shack: Fast-casual restaurants serving Mediterranean and Middle Eastern fusion cuisine.
3+ YOE2+ Mgmt3-5 years restaurant management experience, 2+ years leading managers, strong leadership, financial acumen, and decision-making in high-volume operations.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Previous restaurant experience, valid driver’s license, working knowledge of Microsoft Word/Excel/Outlook, ability to lift up to 50 lbs, and availability for occasional nights, weekends, and holidays.
Microsoft Word, Microsoft Excel, Microsoft Outlook
DelMonte Hotel Group: Manages and develops a portfolio of multi-brand hotel properties.
Experienced candidates with strong time management, communication, professionalism, attention to detail, and a friendly, energetic approach to guest service.
CoreLife Eatery: Operates a chain of health-focused fast-casual restaurants.
1+ YOE1+ MgmtHigh school diploma or GED, some culinary coursework, at least 1 year of restaurant experience; prior management preferred; fluent English; strong time management and professional conduct.
Tasty Hut: Franchisee operating numerous Pizza Hut quick service restaurants.
Restaurant management experience is not specified. Requires customer focus, positive communication, reliable transportation, computer basics, and completion of required training; ServSafe certification and a driver's license are preferred.
Microsoft Office, Hutlink, Learning Zone, Pizzapedia, MSM