581 restaurant manager jobs at 112 companies in Forest City, NC

4mo
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Restaurant Manager
Morganton, North Carolina, United States
OnsiteFull Time
LongHorn Steakhouse
LongHorn SteakhouseNew York Stock Exchange: DRI: Casual dining steakhouse restaurant chain.
Restaurant management experience; strong leadership and team development; knowledge of restaurant operations and processes; stable career progression; salaried management preferred.
6d
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Restaurant Manager
Greenville, South Carolina, United States
OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Stand For Something Good.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, knowledge of restaurant operations and business finances, leadership ability, and willingness to work flexible hours. Food handler certification preferred.
1w
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Restaurant Manager
Greenville, South Carolina, United States
OnsiteFull Time
Grill Marks
Grill Marks: Greenville-based private restaurant group serving diners fine dining, burgers, Italian food, catering, and events.
2+ MgmtRequires 2+ years of full-service restaurant management, leadership, coaching, communication, organization, problem-solving, and required ServSafe Food Protection Manager and Alcohol certifications.
1mo
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Restaurant Manager
Morganton, North Carolina, United States
OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, ability to work long hours including weekends and holidays, valid driver’s license, people leadership and operational management skills.
1mo
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Restaurant Manager
Asheville, North Carolina, United States
OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, valid driver's license, ability to work 50 hours/week including weekends and holidays.
2w
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Restaurant Manager
Forest City, North Carolina, United States
OnsiteFull Time
Everyday Coffee Company
Everyday Coffee Company: Dunkin' franchise operator managing multi-unit restaurant locations.
2+ YOE2+ MgmtRequires 2+ years leading people in restaurant, retail, or hospitality settings, plus strong leadership, coaching, communication, systems, scheduling, inventory, and invoice management skills.
Crunchtime, HotSchedules
1mo
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Restaurant Manager
Greenville, South Carolina, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual dining restaurant chain specializing in fresh seafood.
1+ YOEMinimum 1 year restaurant management experience, ability to work a flexible schedule, knowledge of menu and service standards, food safety certification preferred, and Microsoft Office familiarity.
Microsoft Office
3mo
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Restaurant Manager
Greenville, South Carolina, United States
$45k-$60k/yr OnsiteFull Time
Table 301 Hospitality
Table 301 Hospitality: Manages a portfolio of signature restaurant and catering concepts.
3+ YOE3+ MgmtMinimum 3 years full-service restaurant management experience in high-volume environments; leadership, hiring, training, scheduling, inventory management, guest-service focus, wine/sommelier credentials preferred; flexible schedule including weekends/holidays.
5d
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Restaurant Manager
Hickory, North Carolina, United States
$56k/yr OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
2+ YOEHigh school diploma or equivalent, prior leadership experience, and strong communication, planning, conflict resolution, analytical, team-building, and restaurant operations skills; 2+ years restaurant experience preferred.
Microsoft Excel
2mo
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Restaurant Manager
Greenville, South Carolina, United States
$45k-$60k/yr OnsiteFull Time
Table 301
Table 301: Restaurant group operating diverse dining concepts in South Carolina.
3+ YOE3+ MgmtMinimum 3 years leadership experience in high-volume full-service restaurants; strong guest-service, hiring, training, scheduling, inventory, and supervisory skills; flexible availability including weekends/holidays; wine/sommelier experience preferred.
18h
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Assistant Restaurant Manager
Hickory, North Carolina, United States
OnsiteFull Time
Hickory Tavern
Hickory Tavern: Private casual-dining restaurant chain serving Carolina communities with food, drinks, and sports-focused gathering spaces.
2+ YOE1+ MgmtRequires 2–4 years in hospitality or restaurants, including 1–2 years in supervisory or management roles, restaurant operations expertise, POS and Microsoft Office proficiency, and ServSafe or equivalent food safety training.
POS, Microsoft Office, Microsoft Excel, Microsoft Outlook
3mo
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Restaurant Manager
Gastonia, North Carolina, United States
$50k-$55k/yr OnsiteFull Time
Bad Daddy's Burger Bar
Bad Daddy's Burger BarNASDAQ: GTIM: Chef-driven gourmet burger restaurant chain.
Proven leadership in hospitality; ability to manage busy shifts; coach and develop staff; strong communication.
4d
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Restaurant District Manager
Gastonia, North Carolina, United States
FieldFull Time
Hoogland Restaurant Group
Hoogland Restaurant Group: The largest Mar's Pizza franchise operator in the US.
5+ YOE5+ MgmtRequires 5+ years leading others, multi-unit restaurant management experience, high school diploma/GED, valid driver's license, food safety and food handler certifications, and proficiency with restaurant systems and Microsoft Office.
Point of Sale (POS) systems, Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint
2mo
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Restaurant Manager
Gastonia, North Carolina, United States
OnsiteFull Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Casual dining restaurant chain specializing in steaks.
Manage front- and back-of-house staff, hire and train employees, schedule shifts, control food and liquor costs, ensure food safety and quality, drive sales and guest satisfaction.
1w
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Haywood Restaurant Manager
Greenville, South Carolina, United States
$64k-$70k/yr OnsiteFull Time
Chili's
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
Requires dependable teamwork, multitasking, hospitality focus, communication, cost control, operational standards, safe food handling, and team leadership in a fast-paced restaurant.
2mo
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Restaurant Manager
Greenville, South Carolina, United States
OnsiteFull Time
Chuy's
Chuy'sNASDAQ: CHUY: Tex-Mex restaurant chain known for fresh, made-from-scratch food.
2+ Mgmt2–3 years recent management experience in a high‑volume full‑service scratch kitchen; food handler and alcoholic beverage server certifications; knowledge of food safety and sanitation; team‑oriented and results driven.
3w
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Restaurant Manager
Hickory, North Carolina, United States
$60k-$70k/yr OnsiteFull Time
Cedar Tree Restaurant Group
Cedar Tree Restaurant Group: Independent Florida-based quick-service restaurant franchisee operating Jack in the Box locations.
2+ YOE2+ years managing a service concept with full P&L responsibility, high school diploma required (college preferred), English proficiency, valid driver’s license and insurance, ability to lift 10-65 lbs, flexible schedule.
6d
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Restaurant Operations Manager
Greenville, South Carolina, United States
$52k-$61k/yr OnsiteFull Time
Main Event Entertainment
Main Event Entertainment: U.S. family entertainment center chain serving families with bowling, arcade games, laser tag, virtual reality, and dining.
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost of goods and labor management, team leadership, and weekend, night, and holiday availability.
2mo
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Restaurant General Manager
York, South Carolina, United States
OnsiteFull Time
Outlaw Enterprises
Outlaw Enterprises: Independent South Carolina KFC and Ta Bell franchisee operating quick-service restaurants for local customers.
5+ YOE5+ Mgmt5+ years restaurant or retail management experience, people development, P&L analysis, recruiting, training, ServSafe certification, strong communication and digital proficiency.
3mo
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Restaurant Manager- Mountain Diner
Hendersonville, North Carolina, United States
$38k-$41k/yr OnsiteFull Time
Petro Services, Inc.
Petro Services, Inc.: Operator of Mountain Energy convenience stores in Western North Carolina.
2+ YOE2+ years in restaurant management; high school diploma or equivalent; authorized to work in the United States; reliable transportation; ability to lift 55 lbs; stand for long periods; basic computer skills; English communication.
Point of Sale, Cash Register, Basic Computer