3mo
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Restaurant Manager
Modesto, California, United States
$55k-$63k/yr OnsiteFull Time
2+ YOE1+ MgmtRestaurant management experience; strong leadership and customer service skills; ability to manage operations and lead a team.
4w
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Restaurant Manager
Morgan Hill, California, United States
$24/hr OnsiteFull Time
1+ YOE1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management skills; proficient with Microsoft Office; able to work varied shifts and travel as needed.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft Office
3mo
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Restaurant Manager
Greenfield, California, United States
$26-$28/hr OnsiteFull Time
3+ YOE3+ years managing a fast-paced QSR restaurant; bilingual English/Spanish; weekends and overtime as needed; strong leadership and communication skills; knowledge of foodservice metrics.
2w
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Restaurant Manager
Modesto, California, United States
$24-$27/hr OnsiteFull Time
Manage restaurant operations, control costs, supervise and train staff; HS diploma/GED, ≥6 months supervisory experience, flexible availability, basic math and communication skills.
4w
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Restaurant Manager
Morgan Hill, California, United States
$24/hr OnsiteFull Time
1+ YOE1+ years restaurant or retail management experience; strong written/verbal communication; staffing, scheduling and cost management skills; proficient with Microsoft Office (Excel, Word, Outlook); ability to work varied shifts, weekends, and travel as needed; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
2w
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Restaurant Manager
San Jose, California, United States
$22-$28/hr OnsiteFull Time
Hands-on restaurant management with hiring, training, supervising staff, ensuring food safety, sanitation, scheduling including nights/weekends; ability to lift 45 lbs and stand up to 8 hours.
3w
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Assistant Restaurant Manager
Morgan Hill, California, United States
$70k-$80k/yr OnsiteFull Time
4+ YOE2+ MgmtMinimum 4 years restaurant experience with 2 years in management; proficiency in scheduling, payroll, food safety (ServSafe), CA driver license, strong guest-service and leadership skills, and familiarity with restaurant tech.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
2mo
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Restaurant Manager
Turlock, California, United States
OnsiteFull Time
Central Valley Tacos: Operates and manages Del Ta restaurant franchises in California.
3+ YOEHigh School diploma or equivalent; 3-5 years in QSR or full-service restaurant; ServSafe Certified; English fluency; Spanish helpful.
1mo
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Restaurant Manager
Pleasanton, California, United States
$24-$26/hr OnsiteFull Time
3+ YOE2+ Mgmt3 years in the restaurant business, 2 years in a leadership role; able to supervise shifts, coordinate front- and back-of-house operations, and train staff.
Aloha, Kitchen Display Systems, POS, Cash handling
3mo
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Restaurant Manager - Franchise
Manteca, California, United States
$70k/yr OnsiteFull Time
Previous restaurant management experience in a fast-paced, high-volume environment; strong leadership, communication, and operational knowledge; flexible schedule.
2w
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Assistant Restaurant Manager
San Jose, California, United States
$68k-$75k/yr OnsiteFull Time
2+ YOE2+ years restaurant management in full-service/bar environment, high school diploma required, MS Office and POS proficiency, strong communication and organizational skills.
Microsoft Office, POS
1d
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Senior Restaurant Manager
San Jose, California, United States
$75k-$80k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years full-service, high-volume restaurant management experience; strong leadership, guest-service, communication, documentation, problem-solving, and ability to supervise and perform physical tasks.
4d
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Restaurant Manager
San Jose, California, United States
$69k-$78k/yr OnsiteFull Time
3+ MgmtHigh school diploma, 3+ years management experience, Food Safety Manager certification, strong communication, financial literacy, ability to lift up to 50 lbs, and availability for weekends/holidays.
point-of-sale system
2mo
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Restaurant Assistant Manager - Restaurant
Merced, California, United States
OnsiteFull Time
2+ YOE2+ years leadership in restaurant/hospitality/retail; strong team leadership; customer-focused; 18+ with valid driver’s license and driving experience.
1w
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Restaurant Manager - Non-Exempt
San Jose, California, United States
$28-$34/hr OnsiteFull Time
2+ YOE2+ years restaurant management in high-volume settings, knowledge of operations, personnel management, sanitation, financials; food handler certification preferred; strong leadership and coaching skills.
3w
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Restaurant Manager
San Jose, California, United States
$70k-$76k/yr OnsiteFull Time
0+ YOEEntry-level management position; no experience required though 1 year hospitality/management preferred. Requires knowledge of front/back operations, staff supervision, Microsoft Office, flexible hours including weekends and holidays.
Microsoft Office
1d
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Restaurant Management
Gilroy, California, United States
OnsiteFull Time
Work in an independent franchise restaurant responsible for restaurant management and operations; schedule includes first/second/third shifts.
3w
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Assistant Restaurant Manager
Morgan Hill, California, United States
$70k-$80k/yr OnsiteFull Time
4+ YOE2+ Mgmt4+ years restaurant experience with 2+ years in management; ServSafe food protection managers certificate; current California driver license; proficiency with MS Word, Excel, MICROS, TOAST, E-Time; strong leadership and guest-service skills.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
4w
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Assistant Restaurant Manager
San Jose or Campbell
$65k-$75k/yr OnsiteFull Time
2+ YOE2+ years restaurant management/supervisory experience; experience managing 6+ team members; Food Handler or ServSafe certification; availability for minimum 30 hours/week; authorized to work in the U.S.; strong leadership, coaching, scheduling, and operations skills.
Ops Dashboard
1mo
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Restaurant Manager - Maggiano's-San Jose
San Jose or Coppell
OnsiteFull Time
1+ YOE1+ Mgmt1+ years supervisory restaurant/hospitality experience; strong communication; ability to lead shifts, coach staff, and manage food safety; flexibility for evenings, weekends, and holidays; able to lift/transport up to 30 lbs.
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