306 restaurant manager jobs at 58 companies in Lancaster, NY
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Restaurant Manager
West Seneca, New York, United States
$63k-$70k/yrOnsiteFull Time
T.L. Cannon: Operates Applebee's Neighborhood Grill and Bar franchise restaurants.
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, service orientation, communication skills, and commitment to operational excellence.
Red Lobster: Operates a chain of casual dining seafood restaurants.
1+ YOE1+ MgmtRequires age 21+, 1+ year management or supervisory experience, food handlers certificate and local/provincial certifications or ability to obtain; 2+ years restaurant management and bachelor's degree preferred.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Restaurant Manager with leadership skills to oversee daily operations, guest service, staff development, and safety; strong emphasis on quality of life for team and profitability.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership, coaching and communication, sales and cost management, scheduling and inventory system proficiency.
Vyom QSR: Operates Dunkin' franchise locations in the Western New York area.
Manage restaurant operations and staff, hire/train/develop employees, ensure food safety and brand standards, control costs and drive sales, basic math/financial management, high school diploma or equivalent, supervisory experience preferred.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOE1+ year restaurant management experience, age 21+, flexible schedule, food safety certification preferred, working knowledge of Microsoft Office, leadership and customer service skills.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
High school diploma or equivalent; salaried management experience in a high-volume full-service restaurant preferred, with demonstrated team leadership, development, guest service, and career progression.
Red Lobster: Operates a casual dining restaurant chain specializing in seafood.
1+ YOEMust be 21+, 1+ years supervisory experience (2+ years restaurant management preferred), Food Handlers Certificate or ability to obtain, bachelor’s degree preferred, leadership and training skills.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOERequires 2+ years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to perform physical tasks including lifting up to 50 pounds.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOEHigh school diploma or equivalent and prior leadership experience required. Two years of restaurant experience preferred; strong communication, planning, analytical, team-building, and guest-service skills required.
Areas USA: Operates food and retail concessions in airports and travel plazas.
1+ YOEHigh school diploma, 1-2 years restaurant management experience, strong communication and organizational skills, customer service focus, basic P&L understanding.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Managing and coaching hourly staff, hiring and scheduling, driving sales and guest satisfaction, supervising food production and safe handling, and managing inventory and costs.
Delaware North: Operates hospitality and food service management for global venues.
2+ YOE2+ MgmtMinimum 2 years restaurant management experience, leadership and financial acumen, knowledge of foodservice standards and health regulations, proficiency with Microsoft Word/Outlook/Excel and POS, ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications.
Microsoft Word, Microsoft Outlook, Microsoft Excel, point of sale systems
Delaware North: Provides food, hospitality, and retail services at venues.
2+ YOEMinimum 2 years restaurant management experience, leadership and financial acumen, knowledge of food & beverage standards and safety, proficiency with Microsoft Word/Outlook/Excel and POS, ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications.
Microsoft Word, Microsoft Outlook, Microsoft Excel, point of sale systems
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOEMust be 21+, 2+ years restaurant/hospitality experience, ability to manage COGS and labor, lead teams, work weekends/nights/holidays, and perform in a fast-paced environment.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Experienced restaurant manager able to hire, discipline, schedule and lead staff; ensure food quality, safety and sanitation; perform physical tasks and use MS Office; valid driver’s license required.
Microsoft Word, Microsoft Excel, Microsoft Outlook