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332 restaurant manager jobs at 105 companies in Meriden, CT

3mo
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Restaurant Manager
Wallingford, Connecticut, United States
$50k-$56k/yr OnsiteFull Time
Schloss-Pitality LLC
Schloss-Pitality LLC: Private Connecticut restaurant and banquet venue serving dining, weddings, corporate gatherings, and other events.
High school diploma/GED, prior restaurant management experience, Microsoft Office, restaurant management and POS software familiarity, plus strong leadership, communication, and problem-solving skills.
Microsoft Office, POS software
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3w
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Restaurant Manager
Suffolk County, New York, United States
OnsiteFull Time
Cabo Fresh
Cabo Fresh: Packaged guacamole brand supplying grocery, mass-retail, and food-service customers in the United States and Canada.
1+ YOEManage restaurant operations, hire/train staff, ensure food safety compliance, drive sales, and maintain guest satisfaction; high school diploma and restaurant management experience required.
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2w
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Restaurant Manager
Canton, Connecticut, United States
$53k-$66k/yr OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Stand For Something Good.
2+ YOERequires 2–3 years of restaurant management experience, knowledge of restaurant operations and financial management, leadership ability, and willingness to work flexible hours; food handler certification preferred.
Employee Assistance Program
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1d
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Restaurant Manager
Morris, Connecticut, United States
OnsiteFull Time
Winvian Farm
Winvian Farm: Family-owned luxury resort and spa serving guests with themed cottages, fine dining, wellness, and personalized New England hospitality.
5+ YOERequires 5+ years of fine-dining restaurant management, strong wine knowledge, leadership, budgeting, inventory, scheduling, cost management, communication, and guest service skills.
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Restaurant Manager
Waterford, Connecticut, United States
OnsiteFull Time
LongHorn Steakhouse
LongHorn SteakhouseNew York Stock Exchange: DRI: Casual dining steakhouse restaurant chain.
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history, salaried management experience preferred.
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Restaurant Manager
Westbrook, Connecticut, United States
$70k-$76k/yr OnsiteFull Time
Water's Edge Resort and Spa
Water's Edge Resort and Spa: Privately held Connecticut beachfront resort serving vacationers, diners, spa guests, wedding parties, and meeting groups.
2+ YOE2 years restaurant management experience, strong beverage/bar management, staff training, customer service, ability to work varied shifts, and familiarity with Open Table and Toast.
Open Table, Toast
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1w
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Restaurant Manager
Plainville, Connecticut, United States
$63k-$70k/yr OnsiteFull Time
T.L. Cannon Companies
T.L. Cannon Companies: Private owner and operator of Applebee's Neighborhood Grill & Bar restaurants.
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, communication skills, and commitment to service, quality, cleanliness, and sales growth.
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2mo
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Restaurant Manager
Manchester, Connecticut, United States
$22-$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management experience; strong people, scheduling and cost management skills; proficiency with Microsoft Office; detail-oriented with strong communication skills; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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2mo
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Restaurant Manager
Hartford, Connecticut, United States
$22-$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong communication, staffing, scheduling and cost management skills; proficiency with Microsoft Office; able to work varied shifts including weekends.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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2d
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Restaurant Manager
Windsor, Connecticut, United States
OnsiteFull Time
639 Main Street Donuts LLC
639 Main Street Donuts LLC: Independent Connecticut Dunkin' franchisee operating coffee-and-doughnut restaurants for local customers.
Requires fluent English, high school diploma or equivalent, restaurant, retail, or supervisory experience, financial management skills, and team leadership capabilities.
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3mo
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Restaurant Manager
New Haven, Connecticut, United States
OnsiteFull Time
The Indigo Road Hospitality Group
The Indigo Road Hospitality Group: Hospitality group operating restaurants and boutique hotels.
3+ YOE3-5 years restaurant management; hands-on leadership; strong customer service; develop team; ability to work nights, weekends, and holidays.
POS system, Microsoft Office
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2mo
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Restaurant Manager
Waterford, Connecticut, United States
OnsiteFull Time
LongHorn Steakhouse
LongHorn SteakhouseNew York Stock Exchange: DRI: Casual dining steakhouse restaurant chain.
Proven ability to develop and lead teams, strong knowledge of restaurant systems and processes, stable work history with upward progress; salaried management experience preferred.
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1w
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Restaurant Manager
Holyoke, Massachusetts, United States
$19-$24/hr OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOERequires 2+ years of restaurant management experience, ability to work 50 hours weekly plus weekends and holidays, valid driver's license, and fluent English.
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Restaurant Manager
Westhampton Beach, New York, United States
$65k-$80k/yr OnsiteFull Time
Rooted Hospitality Group
Rooted Hospitality Group: Long Island-based restaurant hospitality group operating island-inspired, fine-dining, and fast-casual restaurants across New York and Louisiana.
1+ YOELead and develop front-of-house teams, manage operations, control labor and inventory, ensure guest experience and safety; 1+ years management (or 3+ years shift lead) in high-volume full-service restaurants.
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Restaurant Manager
Fairfield, Connecticut, United States
$1k-$2k/wk OnsiteFull Time
Swift Fresh Market
Swift Fresh Market: Neighborhood convenience store and fast-casual restaurant with a full-scale deli serving Fairfield customers.
3+ YOERequires 3+ years of restaurant management or supervisory experience, leadership and communication skills, knowledge of P&L, labor and food cost controls, inventory systems, POS and scheduling software, and Serve Safe Manager certification.
POS systems, Toast, Square, Aloha, scheduling software
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1w
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Restaurant Manager
Holyoke, Massachusetts, United States
$19-$24/hr OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOERequires 2+ years of restaurant management experience, willingness to work 50 hours weekly and holidays/weekends, valid driver's license, caring hospitality attitude, and fluent English.
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2w
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Restaurant Manager
Lake Grove, New York, United States
$67k-$70k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOERequires 2+ years managing a full-service restaurant with dining and bar experience, career growth, strong communication, dependability, work ethic, and ability to lift up to 50 pounds.
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2mo
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Restaurant Manager
New Britain, Connecticut, United States
OnsiteFull Time, Part Time
Placido/Faulkner Network
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Manage restaurant operations and team leadership, recruit/train staff, ensure food safety and compliance, control food and labor costs, and deliver excellent guest service; basic computer and financial skills required.
DCP
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Restaurant General Manager
Stony Brook, New York, United States
$65k-$85k/yr OnsiteFull Time
Chopt Creative Salad Co.
Chopt Creative Salad Co.: Fast-casual restaurant chain specializing in made-to-order salads.
5+ YOERequires 5+ years of general management experience in a fast-paced restaurant, ServSafe and required food safety certifications, strong communication, technology and restaurant software skills, and ability to move up to 25 pounds.
POS systems, laptop, tablet, ClassPass, eVerify
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3mo
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Restaurant Manager
Springfield, Massachusetts, United States
OnsiteFull Time
Dine In Group
Dine In Group: Dine In Group is a privately held IHOP franchisee operating family restaurants for local diners.
High school diploma; English literacy; basic computer skills; strong supervision and operations management; good communication.
MS Excel, MS Word, Email
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