828 restaurant manager jobs at 194 companies in Middleton, MA
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Restaurant Manager
North Conway or Woburn
$62k-$65k/yrOnsiteFull Time
Ninety Nine Restaurant & Pub: Regional casual dining restaurant chain based in New England.
1+ YOERestaurant management experience of 1–2+ years is strongly preferred; kitchen leadership experience is preferred. Training is provided for restaurant management responsibilities.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; strong communication, staffing/scheduling and cost management skills; proficient with Microsoft Office; able to work varied shifts and manage restaurant operations.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Not Your Average Joe's: Casual dining restaurant chain offering scratch-made American cuisine.
Experience managing a full-service restaurant, extensive food & beverage knowledge, leadership and staff coordination skills, familiarity with restaurant management software, ability to stand and move rapidly for 10-hour shifts, dependable and guest-oriented.
110 Grill: Privately held restaurant chain serving modern American cuisine in allergy-friendly, casual dining locations.
Hospitality experience, strong leadership, communication and attention to detail, and the ability to manage teams and thrive in a fast-paced restaurant environment.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, high school preferred, 18+ years old, Microsoft Office proficiency, able to work varied shifts and manage staffing/scheduling.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Proven restaurant management experience in casual/fine dining, knowledge of food service practices, cash handling and POS proficiency, strong leadership and communication, ability to manage fast-paced operations.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOEMinimum 2 years management in a full-service restaurant, strong communication and interpersonal skills, able to lift/carry up to 50 lbs, dependable and motivated.
IHOP: Casual dining restaurant chain specializing in breakfast foods and pancakes.
High school diploma or equivalent, effective English communication, basic computer skills preferred, and ability to lead teams, manage restaurant operations, and work flexible shifts.
Dunkin' Donuts Franchisee: U.S.-founded coffee-and-doughnut restaurant brand serving customers through a global franchise network.
1+ YOE1+ MgmtRequires 1–3 years of restaurant or retail management experience, strong leadership and organizational skills, a valid driver's license, reliable transportation, and weekend and holiday availability.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOERequires at least 2 years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to lift up to 50 pounds.
Gyu-Kaku Japanese BBQ: Japanese barbecue restaurant chain serving families and groups with yakiniku dining across the United States and Canada.
1+ YOE1+ MgmtRequires 1–2 years of management experience, 5 years in the service industry, or a related bachelor's degree; restaurant operations, staff supervision, communication, and Microsoft Office skills.
1+ YOEMinimum 1 year restaurant management experience, able to work flexible schedule, minimum age 21, food safety certification preferred, working knowledge of Microsoft Office.