Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history, current salaried management experience preferred.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost and labor management, team leadership, and availability for weekends, nights, and holidays.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience, strong staffing/scheduling and cost management skills, Microsoft Office proficiency, ability to work varied shifts, age 18+, high school preferred.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, hiring and training staff, driving sales, cost management, and proficiency with scheduling and inventory systems.
Godfather's Pizza: Operator of a national chain of pizza restaurants.
1+ YOERestaurant management experience preferred, with leadership, coaching, staffing, cost control, basic math, Microsoft Office and Outlook skills, and ability to lift up to 50 pounds.
Red Lobster: Operates a chain of casual dining seafood restaurants.
1+ YOERequires 1+ year management or supervisory experience in restaurant, hotel, retail, or general business. ServSafe and local/state certifications required or obtainable; bachelor's degree preferred; must be at least 21.
Red Lobster: Casual dining seafood restaurant chain serving prepared seafood.
1+ YOE1+ MgmtRequires 1+ year management or supervisory experience in restaurant, hotel, retail, or general business; 2+ years casual dining preferred. ServSafe and local/state certifications required or obtainable; bachelor's preferred.
1+ YOEAt least 1 year restaurant management experience, flexible schedule, age 21+, knowledge of menu and safety standards, hiring/scheduling skills; food safety certification and Microsoft Office experience preferred.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, knowledge of menu/prep standards, staff recruiting/scheduling, food safety certification preferred, working knowledge of Microsoft Office, strong communication and leadership.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, 18+ age requirement, high school diploma preferred, proficient with Microsoft Office, able to work varied shifts including weekends, cash handling and training completion required.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Biaggi's Ristorante Italiano: Operates full-service Italian and Mexican-themed casual dining restaurants.
2+ YOE2+ years dining room management in high-volume full-service restaurants; food safety and alcohol training certifications; POS and Microsoft Office proficiency; ability to travel 35-45 days for training; lift 25 lbs; flexible availability; strong leadership.
point-of-sale, bookkeeping systems, Microsoft Office
Meddys: Fast-casual restaurants serving fresh Mediterranean and Lebanese cuisine.
Manage front-of-house operations, supervise and train staff, monitor labor/costs, perform cash handling, work 50 hours/week including nights and weekends, maintain reliable transportation, and stand for 10+ hour shifts.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Lead restaurant operations including hiring, training, scheduling, performance management, customer service, and budget oversight; strong leadership and communication skills required.
Culver's: Fast-casual restaurant serving butterburgers and fresh frozen custard.
Manage restaurant operations, lead and develop staff, ensure food safety and compliance, work nights/weekends/holidays, travel out of state for training, lift 21-50+ lbs., ServSafe and local food safety certification required; Associates degree and 1-2 years restaurant experience preferred.
Alamo Drafthouse Cinema: Dine-in movie theater chain providing food and beverage service.
Proven hospitality/restaurant/theater management experience, leadership and guest-relations skills, basic Microsoft Office and G-Suite knowledge, strong communication and problem-solving.