744 restaurant manager jobs at 153 companies in New Jersey
3mo
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3mo
Restaurant Manager
Warren, New Jersey, United States
OnsiteFull Time
Landmark Hospitality: Family-owned hospitality operator running restaurants, boutique hotels, wedding venues, and members’ clubs across New Jersey and Pennsylvania.
Experience in restaurant management; manage front-of-house, staffing, budgets, and operations.
Chit Chat Diner: New Jersey family-owned diner operator serving breakfast, brunch, lunch, dinner, drinks, and catering.
2+ YOE2-3 years restaurant management; food service background; hospitality/restaurant management degree a plus; bi-lingual a plus; Serve Safe certifications a plus; flexible shifts including nights/weekends.
The Capital GrilleNYSE: DRI: Fine-dining steakhouse chain serving dry-aged steaks, fresh seafood, and wines.
2+ YOE2+ MgmtRequires 2 years of current salaried management experience in a high-volume upscale or resort restaurant, plus culinary, wine, guest service, team development, and restaurant operations expertise.
Seasons 52: Fresh grill and wine bar restaurant chain.
2+ YOE2+ MgmtMinimum 2 years of salaried management in a high-volume upscale restaurant or high-end resort restaurant; strong leadership, guest service, and team development; knowledge of systems and processes.
2+ YOE2+ MgmtRequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, leadership ability, financial understanding, and willingness to work flexible hours; food handler certification preferred.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; proficient with Microsoft Office; able to work varied shifts including weekends; strong communication, people, scheduling and cash management skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Red Lobster: Casual dining seafood restaurant chain.
1+ YOERequires 1+ year management or supervisory experience in restaurant, hotel, retail, or general business. Two-plus years casual dining management preferred; ServSafe and local/state certifications required or obtainable.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, minimum age 21; food safety certification and Microsoft Office experience preferred.
1+ YOE1+ years restaurant manager experience preferred; strong people management, communication, cash and inventory handling, food safety, and scheduling skills; ability to stand long periods and lift up to 50 lbs.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management, ability to work 50 hours/week, holidays and weekends, valid driver's license, fluent in English, hospitality and leadership skills.
Red Lobster: Casual dining seafood restaurant chain.
1+ YOE1+ MgmtAt least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; 2+ years of casual dining management preferred. ServSafe and local/state certifications required or obtainable; bachelor's degree preferred.
Dunkin': Largest coffee and donut chain in the United States.
0+ YOE0.5+ MgmtRestaurant management experience, including six months as a Dunkin Shift Leader or higher within the last year; English fluency, high school diploma preferred, basic computer, cash management, organization, and transportation required.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOERequires at least 2 years managing a full-service restaurant with dining and bar operations, career growth, strong communication, dependability, motivation, and ability to lift up to 50 lbs.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ Mgmt2+ years restaurant management experience, ability to work 50 hours/week (five 10-hour shifts), availability for holidays/weekends, valid driver’s license, and fluency in English.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOERequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, age 18+, technology proficiency, strong communication, and availability for varied shifts and travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
New Swaraj Foods: Independent New Jersey Dunkin' franchisee operating coffee, doughnut, breakfast, and beverage restaurants.
1+ YOE1+ years restaurant or retail management experience (QSR preferred); leadership, communication, inventory, scheduling, cash handling, food safety, and ability to work flexible hours including weekends and holidays.
Dunkin': Largest coffee and donut chain in the United States.
1+ Mgmt1–3 years restaurant or retail management experience, strong leadership and communication, ability to work flexible hours including weekends/holidays, experience with inventory, scheduling, cash handling, hiring and training teams.
PJW Restaurant Group: Privately owned restaurant group operating sports bars, pubs, steakhouses, and Mexican and Italian restaurants across Delaware Valley.
1+ YOERequires at least 1 year of management experience in a high-volume full-service restaurant, ServSafe certification, P&L and budget skills, communication, leadership, basic computer skills, and scheduling, timekeeping, and POS system experience.