181 restaurant manager jobs at 31 companies in Pine Bluff, AR
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Restaurant Manager
Little Rock, Arkansas, United States
OnsiteFull Time
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant/retail management experience, proficiency with Microsoft Office, ability to manage staffing/scheduling/costs, strong communication and organizational skills, able to work varied shifts including weekends.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Restaurant management experience, team development and leadership ability, knowledge of operational systems and processes, stable work history, and demonstrated upward career progress.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Develop teams, inspire a performance-driven culture, understand restaurant systems and processes, and demonstrate stable upward career progression. Current salaried management experience preferred.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management skills; proficient in Microsoft Office (Excel, Word, Outlook); able to work varied shifts including days, evenings and weekends; must be 18+; high school diploma preferred.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Oversee FOH and BOH operations, manage and develop hourly staff, drive sales and guest satisfaction, enforce food safety, conduct inventory and cost control, and provide training.
Davidson Hospitality Group: Full-service hospitality management for hotels and resorts.
Prefer 2–3 years fine dining experience and prior supervisory/management experience; ability to communicate effectively in English; may require Food/Beverage Service Worker Permit and meeting minimum age and basic academic reasoning/math levels.
Davidson Hospitality Group: Manages and operates full-service hotels, resorts, and restaurants.
Prefer 2–3 years fine dining experience, supervisory/management experience, English proficiency, Food/Beverage Service Worker Permit where applicable, ability to communicate with public and staff, meet jurisdiction age and basic math/language levels.
You Scream Holdings: Operates Dairy Queen franchise restaurants in central Arkansas.
3+ YOE3-5 years restaurant management with P&L responsibility, high school diploma or equivalent, strong hospitality skills, COGS and labor management, ServSafe certifiable, ability to lift 50 lbs and stand entire shift.
Huddle House: American diner chain serving breakfast and comfort food 24/7.
3+ YOE3–5 years restaurant management experience (QSR preferred); strong business acumen (labor, inventory, P&L); proven leadership; high energy and accountability; excellent communication
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
3+ YOE3+ years restaurant management with $1M+ annual sales, P&L and budget experience, Microsoft Office proficiency, ability to lift 50+ lbs, and pass background and drug screen.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
Red Robin Franchisee: Operates independently owned Red Robin restaurant locations.
3+ YOE3+ years full-service restaurant culinary management experience, knowledge of food sanitation regulations, ability to supervise kitchen staff; culinary school is a plus.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
5+ YOE3+ MgmtRestaurant general management with P&L responsibility, demonstrated multi-year restaurant experience, ability to manage staffing/schedules, maintain brand and safety standards, and work varied rotating schedules.