84 restaurant manager jobs at 34 companies in Seward, NE
1mo
Save
Mark Applied
Hide
Restaurant Manager
Lincoln, Nebraska, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, knowledge of menu/prep standards, staff recruiting/scheduling, food safety certification preferred, working knowledge of Microsoft Office, strong communication and leadership.
Microsoft Office
1mo
Save
Mark Applied
Hide
Restaurant General Manager
Lincoln, Nebraska, United States
$20-$25/hr OnsiteFull Time
Manage restaurant operations, lead and develop staff, ensure food safety and compliance, work nights/weekends/holidays, travel out of state for training, lift 21-50+ lbs., ServSafe and local food safety certification required; Associates degree and 1-2 years restaurant experience preferred.
2mo
Save
Mark Applied
Hide
Restaurant Management Opportunity
Fremont or Omaha
OnsiteFull Time
Preferably 3 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, safe food handling, responsible alcohol service, safety/security, and computer operations; ability to manage, train, and develop staff.
1d
Save
Mark Applied
Hide
Pizza Hut Restaurant General Manager
Columbus, Nebraska, United States
OnsiteFull Time
2+ MgmtRequires at least 2 years of leadership experience in restaurant, hospitality, or retail management, financial results responsibility, valid driver's license, reliable transportation, and minimum age of 18.
2mo
Save
Mark Applied
Hide
Restaurant Management Opportunity
Fremont or Omaha
OnsiteFull Time
3+ YOEPrefer 3 years restaurant/bar/kitchen management experience; knowledge of labor laws, health codes, safe food handling, responsible alcohol service, safety procedures, and basic computer operations.
1w
Save
Mark Applied
Hide
Assistant Restaurant Manager
Lincoln, Nebraska, United States
OnsiteFull Time
2+ YOE2+ MgmtHigh school diploma and 2 years of food and beverage and supervisory experience required; hospitality degree preferred. Requires English communication, POS knowledge, and ability to stand throughout shifts.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS
1w
Save
Mark Applied
Hide
Assistant Restaurant Manager
Lincoln, Nebraska, United States
OnsiteFull Time
2+ YOE2+ MgmtHigh school diploma required; hospitality degree preferred or equivalent experience. Requires 2 years of food and beverage and supervisory experience, Microsoft Office and POS knowledge, and effective English communication.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook, POS
5d
Save
Mark Applied
Hide
Restaurant Shift Leader
Lincoln, Nebraska, United States
$17-$22/hr OnsiteFull Time
Open availability required. Leads restaurant shifts, assigns workstations, enforces food and service standards, supports all restaurant functions, and communicates with staff, guests, distributors, and management.
3w
Save
Mark Applied
Hide
Assistant Restaurant Leader
Fremont, Nebraska, United States
$55k/yr OnsiteFull Time
3+ YOE3+ years restaurant or retail management experience, high school diploma or equivalent, valid driver’s license, strong communication and analytical skills, proficiency with Microsoft Office.
Microsoft Excel, Microsoft Word, Microsoft Outlook
5d
Save
Mark Applied
Hide
Assistant Restaurant General Manager (BEATRICE, NE)
Beatrice or Omaha or Council Bluffs or Fremont or Cheyenne
$17-$20/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of Shift or Assistant Manager experience, preferably in fast food, a valid driver's license, and excellent communication and customer service skills. Evening and weekend availability required.
3w
Save
Mark Applied
Hide
Assistant Restaurant Leader
Fremont, Nebraska, United States
$55k/yr OnsiteFull Time
3+ YOE3+ years restaurant or retail management experience, high school diploma or equivalent, valid driver’s license, able to work varied shifts, proficient with Microsoft Office, strong communication and problem-solving skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
Save
Mark Applied
Hide
Department Manager
Lincoln, Nebraska, United States
OnsiteFull Time
Previous managerial experience preferred (restaurant/retail/hospitality), ability to lead shifts and departments, manage training, food safety, inventory, hiring and scheduling; must be 18+.
1mo
Save
Mark Applied
Hide
General Manager Lincoln
Lincoln, Nebraska, United States
OnsiteFull Time
3+ YOE3–5 years restaurant management experience, leadership and financial acumen, P&L and labor management, valid driver's license, comfortable with restaurant technology, flexible schedule including evenings/weekends/holidays.
4mo
Save
Mark Applied
Hide
General Manager
Seward or Wayne
$50k/yr OnsiteFull Time
Oversee restaurant operations, manage food and labor costs, recruit and train staff, and foster a fun, high-performing culture.
1mo
Save
Mark Applied
Hide
Assistant Manager
Beatrice, Nebraska, United States
OnsiteFull Time
1+ YOESix months restaurant management or one year retail management experience; ability to lead shifts, manage staffing, control food/labor/inventory, perform station duties, and comply with health and labor laws.
2mo
Save
Mark Applied
Hide
Assistant Manager
Lincoln, Nebraska, United States
$16-$17/hr OnsiteFull Time
Lead a diverse restaurant team; hire and schedule staff; manage operations; ensure safety and cleanliness; meet deadlines; flexible hours.
1mo
Save
Mark Applied
Hide
General Manager
Lincoln, Nebraska, United States
$50k-$85k/yr OnsiteFull Time
5+ YOE2+ Mgmt5+ years restaurant/hospitality management with 2+ years GM experience, P&L and financial management, ServSafe Manager and Food Handlers Card, ability to work early mornings/overnight, hire and develop teams.
POS
1mo
Save
Mark Applied
Hide
Store Manager
Beatrice, Nebraska, United States
$52k/yr OnsiteFull Time
Proven leadership in hospitality/retail/restaurant, experience managing labor/scheduling/inventory, hiring and developing staff, strong communication and problem-solving skills.
1mo
Save
Mark Applied
Hide
General Manager
Lincoln, Nebraska, United States
OnsiteFull Time
5+ YOEMinimum 5 years restaurant management experience; degree in hospitality/business preferred; valid driver's license; management training completion required; ServeSafe preferred; Microsoft Office and POS experience; strong leadership and financial skills.
Microsoft Office, POS systems, Internet
6d
Save
Mark Applied
Hide
Manager
Lincoln, Nebraska, United States
$19-$20/hr OnsiteFull Time
2+ YOEHigh school diploma or equivalent required; college degree preferred. Requires 2+ years in a restaurant environment, supervisory and staff-training experience, communication, computer, and physical work capabilities.
Point of Sale system, cash register
Explore Jobs