253 restaurant manager jobs at 76 companies in Stuart, FL
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Restaurant Manager
Palm Beach Gardens, Florida, United States
OnsiteFull Time
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ YOEMinimum 2 years of salaried management in a high-volume upscale restaurant or resort restaurant; strong culinary passion; wine knowledge; focus on guest service; proven team development.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
2+ YOE2+ MgmtMinimum 2 years of salaried management in a high-volume upscale restaurant or high-end resort restaurant; strong leadership, culinary, wine knowledge, guest service; proven team development; strong execution systems knowledge.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOE1+ year restaurant management experience, flexible schedule, knowledge of service and safety standards, food safety certification preferred, and working knowledge of Microsoft Office.
Indian River Donuts: Operates Dunkin' franchise restaurant locations.
1+ YOE1–3 years restaurant/retail management experience, strong leadership, communication, organizational skills, ability to work flexible hours including weekends and holidays.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Proven restaurant management experience, leadership and interpersonal skills, POS and cash-handling proficiency, knowledge of food service practices, ability to multitask in fast-paced environment.
RREMC Restaurants: Operates and manages casual dining restaurant franchise locations.
2+ YOE2+ years restaurant management experience, strong leadership, organizational and communication skills, ability to work flexible hours in a 24/7 operation, guest-focused and dependable.
RREMC Restaurants: Operates a network of franchised casual dining restaurants.
2+ YOE2+ Mgmt2+ years restaurant management experience, strong leadership, organizational, communication and problem-solving skills, ability to work flexible hours in a 24/7 operation, ServSafe required.
1+ YOE1 year restaurant management experience, flexible schedule, must be 21+, food safety certification preferred, working knowledge of Microsoft Office, strong communication and leadership skills.
PDQ: Operates a chain of fast-casual chicken restaurants.
2+ YOE2+ years restaurant shift/assistant manager experience, strong guest service and people skills, kitchen proficiency, scheduling, inventory/order management, P&L literacy, coaching and training abilities.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOEPrior leadership experience in restaurant operations, minimum ~2 years in family/fast-food/casual dining, high school diploma, strong communication and computer skills, ability to lift 50 lbs and work varied shifts including weekends.
Areas USA: Operates food and retail concessions in airports and travel plazas.
1+ YOE1+ MgmtMinimum high school diploma, 1-2 years restaurant management experience, strong communication, organizational and customer service skills, basic P&L knowledge, ability to train and supervise staff.
The Club at Ibis: Private residential country club offering golf, tennis, and dining.
3+ YOEManage dining room operations, supervise and train front‑of‑house staff, enforce policies and compliance, create schedules and floor plans, and support banquet/event execution.
7-ElevenTokyo Stock Exchange: 3382: Global convenience retailer providing food, fuel, and daily essentials.
1+ YOERestaurant management experience with supervisory skills; ability to train staff, ensure food quality and health compliance, read P&L/store reports, and use Microsoft products. High school diploma/GED preferred or 1 year restaurant management experience.
Lucky Strike EntertainmentNYSE: BOWL: Owner and operator of bowling and family entertainment centers.
3+ Mgmt3+ years leadership in restaurant or high-volume F&B, experience driving sales, team hiring/training, labor and cost control, inventory and P&L management, ability to lift 50 lbs, flexible nights/weekends/holidays availability.
The Breakers Palm Beach: Operates a historic luxury oceanfront resort and beach club.
3+ YOE3+ years restaurant/hospitality experience with 1+ year leadership, strong communication, leadership, organizational skills, food safety knowledge, and attention to detail.
KBP Brands: Operates quick-service restaurant franchises across the United States.
1+ YOE1+ MgmtExperience as a Restaurant General Manager in food service or retail with P&L responsibility; 18+, able to close shifts and lift/heavy objects.
: A restaurant franchise operator in the quick service industry.
1+ YOEExperience: 1+ year as GM or 2-3 years as AGM; hospitality/restaurant background; able to work weekends/holidays; 18+; capable of lifting and training staff; strong leadership and problem-solving.