333 restaurant manager jobs at 104 companies in Thomaston, CT

2w
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Restaurant Manager
Canton, Connecticut, United States
$53k-$66k/yr OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOERequires 2–3 years of restaurant management experience, knowledge of restaurant operations and financial management, leadership ability, and willingness to work flexible hours; food handler certification preferred.
Employee Assistance Program
3d
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Restaurant Manager
Milford, Connecticut, United States
$58k-$65k/yr OnsiteFull Time
Colony Grill
Colony Grill: A restaurant known for thin-crust pizza and exceptional hospitality.
2+ YOERequires 2+ years of hospitality or customer service management, beverage knowledge, restaurant management software familiarity, event planning, financial management, leadership, communication, and a valid driver's license.
restaurant management software
1mo
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Restaurant Manager
Westbrook, Connecticut, United States
$70k-$76k/yr OnsiteFull Time
Water's Edge Resort and Spa
Water's Edge Resort and Spa: Operates a beachfront resort with spa and dining services.
2+ YOE2 years restaurant management experience, strong beverage/bar management, staff training, customer service, ability to work varied shifts, and familiarity with Open Table and Toast.
Open Table, Toast
1w
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Restaurant Manager
Enfield, Connecticut, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Restaurant management role requiring initiative, people focus, results orientation, service leadership, relationship building, and hospitality training and development.
1w
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Restaurant Manager
Plainville, Connecticut, United States
$63k-$70k/yr OnsiteFull Time
T.L. Cannon
T.L. Cannon: Operates Applebee's Neighborhood Grill and Bar franchise restaurants.
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, communication skills, and commitment to service, quality, cleanliness, and sales growth.
1mo
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Restaurant Manager
Poughkeepsie, New York, United States
$56k-$65k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven leadership and team development, knowledge of restaurant systems and processes, stable upward career history; salaried management experience preferred.
2mo
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Restaurant Manager
Manchester, Connecticut, United States
$22-$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management experience; strong people, scheduling and cost management skills; proficiency with Microsoft Office; detail-oriented with strong communication skills; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
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Restaurant Manager
Hartford, Connecticut, United States
$22-$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong communication, staffing, scheduling and cost management skills; proficiency with Microsoft Office; able to work varied shifts including weekends.
Microsoft Excel, Microsoft Word, Microsoft Outlook
3mo
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Restaurant Manager
New Haven, Connecticut, United States
OnsiteFull Time
Charlestowne Hotels
Charlestowne Hotels: Manages and operates lifestyle, boutique, and university-affiliated hotels.
3+ YOE3-5 years restaurant management; hands-on leadership; strong customer service; develop team; ability to work nights, weekends, and holidays.
POS system, Microsoft Office
1mo
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Restaurant Manager
Milford, Connecticut, United States
$19-$24/hr OnsiteFull Time
Cracker Barrel Old Country Store
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends, valid driver’s license, fluent English, dedication to hospitality.
5d
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Restaurant Manager
Fairfield, Connecticut, United States
$1k-$2k/wk OnsiteFull Time
Swift Fresh Market
Swift Fresh Market: Operates convenience stores and gas stations with food services.
3+ YOERequires 3+ years of restaurant management or supervisory experience, leadership and communication skills, knowledge of P&L, labor and food cost controls, inventory systems, POS and scheduling software, and Serve Safe Manager certification.
POS systems, Toast, Square, Aloha, scheduling software
6d
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Restaurant Manager
Holyoke, Massachusetts, United States
$19-$24/hr OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOERequires 2+ years of restaurant management experience, willingness to work 50 hours weekly and holidays/weekends, valid driver's license, caring hospitality attitude, and fluent English.
1mo
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Restaurant Manager
Fishkill, New York, United States
OnsiteFull Time
Everyday Coffee Company
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership and communication, proficiency with scheduling and inventory systems (Crunchtime/HotSchedules preferred), ability to drive sales and manage costs.
Crunchtime, HotSchedules
1d
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Restaurant Manager
Stamford, Connecticut, United States
OnsiteFull Time
Darden Restaurants, Inc.
Darden Restaurants, Inc.NYSE: DRI: The world's largest full-service restaurant.
2+ YOE2+ MgmtRequires at least 2 years of current salaried management experience in a high-volume upscale restaurant or high-end resort, plus culinary, wine, guest service, team development, and operations expertise.
1mo
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Restaurant Manager
Stamford, Connecticut, United States
$25-$30/hr OnsiteFull Time
Atria Senior Living
Atria Senior Living: Operates independent, assisted living, and memory care communities.
2+ YOE2+ MgmtHigh school diploma/GED and 2 years front-of-house supervisory experience; college/culinary degree preferred; Microsoft Word and Excel; strong organization, communication, and time-management; ability to lift/carry trays and manage staffing and budgets.
Microsoft Word, Microsoft Excel
3mo
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Restaurant Manager
Springfield, Massachusetts, United States
OnsiteFull Time
IHOP
IHOPNYSE: DIN: Casual dining restaurant chain specializing in breakfast foods.
High school diploma; English literacy; basic computer skills; strong supervision and operations management; good communication.
MS Excel, MS Word, Email
1mo
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Restaurant Manager
Beacon, New York, United States
$65k-$75k/yr OnsiteFull Time
The Mirbeau Companies
The Mirbeau Companies: Developer and manager of luxury boutique hotel and spa resorts.
5+ YOEAssociate degree required, 5+ years fine-dining or luxury hospitality management experience, strong leadership, guest service, financial and operational skills.
POS
1w
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Assistant Restaurant Manager
Branford, Connecticut, United States
$19-$22/hr OnsiteFull Time, Part Time
Rackson Restaurants
Rackson Restaurants: Operates quick-service restaurant franchises in the Northeast United States.
Requires fast food management experience, high school diploma or equivalent restaurant management experience, English communication, computer/POS skills, leadership ability, reliable transportation, and flexible availability.
POS
1mo
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Restaurant Manager
Stamford, Connecticut, United States
$25-$30/hr OnsiteFull Time
Atria Senior Living
Atria Senior Living: Operates senior living communities for independent and assisted living.
2+ YOE2+ MgmtHigh school diploma or GED and two years of front-of-house supervisory experience required. Strong organization, time management, basic Microsoft Word and Excel skills, and ability to carry six meals or beverages.
Microsoft Word, Microsoft Excel
2d
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Assistant Restaurant Manager
Windsor Locks, Connecticut, United States
$24-$62k/hr OnsiteFull Time
SSP Group
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
2+ YOE2+ MgmtRequires 2+ years of restaurant or food service management experience, including 1+ year in quick-service management, computer literacy, POS and MS Office proficiency, and a high school diploma or equivalent.
Microsoft Office, Point-of-Sale (POS) systems