1,932 restaurant jobs at 277 companies in Manassas, VA
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Restaurant Busser
Fredericksburg, Virginia, United States
OnsiteFull Time
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Provides friendly, prompt service; clears and resets tables, maintains restaurant cleanliness and sanitation, and assists throughout the restaurant as needed.
Great American Restaurants: Operates diverse casual dining restaurants and artisan bakeries.
2+ YOERequires 2–5 years in casual, high-volume restaurants, strong restaurant operations knowledge, and team leadership ability. A hospitality degree is preferred.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
2+ YOEMinimum 2 years salaried management in a high-volume upscale restaurant, culinary/wine knowledge, team development, and strong execution of restaurant systems and processes.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOEManage restaurant operations and shifts, cash handling, staffing and scheduling, customer service, and use Microsoft Office; 1+ years restaurant/retail management experience and completion of company training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOEHigh school diploma or equivalent, prior leadership experience, and strong communication, planning, conflict resolution, analytical, team-building, and restaurant operations skills. Two years of restaurant experience preferred.
Provide leadership to staff, manage restaurant operations, ensure safety and food-safety compliance, control costs, execute marketing and product rollouts; requires supervisory/restaurant experience, HS diploma, and English fluency.
Provide leadership, hire/train staff, manage restaurant operations, enforce food safety, control costs, set sales goals; requires high school diploma or equivalent, restaurant supervisory experience, English fluency, math/financial skills, 18+.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
2+ YOEManagement experience and leadership skills with a strong commitment to guest satisfaction and team development; ability to run restaurant operations.
Cracker Barrel Old Country StoreNASDAQ: CBRL: Operates casual dining restaurants with attached retail stores.
2+ YOERequires 2–5+ years of successful restaurant management experience, a valid driver's license, and availability for 50 hours weekly, including weekends and holidays as needed.
Giordano's: Operates a chain of Chicago-style stuffed deep-dish pizzerias.
1+ YOE1+ MgmtRequires restaurant management and at least one year of supervisory experience, English fluency, sanitation certification, cost-control ability, computer skills, and reliable attendance.
Luis Group Management: Operates and manages a portfolio of quick-service restaurant franchises.
High school diploma or equivalent, supervisory or restaurant/retail experience, math and financial management skills, fluent English, must be at least 18 years old.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOEMinimum one year restaurant management experience, flexible schedule, minimum age 21, working knowledge of Microsoft Office; food safety certification preferred.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOE2+ years upscale/fine dining restaurant management, strong front-of-house and financial knowledge, interpersonal and conflict resolution skills, stable work history.
1+ YOE1+ year restaurant management experience, ability to work flexible schedule, knowledge of menu and service standards, guest service skills, and leadership of hourly staff.