241 restaurant jobs at 65 companies in Narrows, VA
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Restaurant Manager
Bluefield, Virginia, United States
$56k/yrOnsiteFull Time
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOEPrior leadership in restaurant operations, high school diploma or equivalent, minimum 2 years restaurant experience preferred, strong communication, computer and supervisory skills.
The Liberty Trust Hotel: Historic boutique hotel offering luxury lodging and dining services.
Provide friendly, accurate table service, handle transactions, work evenings/weekends/holidays, stand for long periods; previous restaurant or customer service experience preferred.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOE1+ year restaurant management experience, flexible schedule, knowledge of menu and food/sanitation standards, staff hiring/scheduling, safety protocol implementation, and guest service skills.
Savara Hospitality: Manages and operates boutique hotels and hospitality properties.
Provide friendly, timely table service, take and enter orders, handle transactions, maintain cleanliness, and work evenings/weekends; prior restaurant or customer service experience preferred.
Friendship: Providing senior living and healthcare services in Virginia.
High school diploma/GED required; six months food service experience preferred. Must follow food safety guidelines and provide guest service in a restaurant setting.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading people in restaurant/retail/hospitality, coaching and communication skills, hiring and training experience, driving sales and managing costs, proficiency with scheduling and inventory systems (Crunchtime, HotSchedules).
Areas USA: Operates food and retail concessions in airports and travel plazas.
1+ YOEHigh school diploma required; some college preferred. Requires 1–2 years of restaurant management experience, strong communication, organization, customer service, and basic P&L understanding.
Felker Day: Operates KFC and Ta Bell franchise restaurants.
2+ YOE2+ Mgmt2+ years as a General Manager in restaurant/retail; proven financial results; strong communication and leadership; proficient with email/computer; develops teams.
TravelCenters of America: Operates full-service travel centers for professional drivers and motorists.
High school diploma/GED, supervisory restaurant experience preferred, ability to lead/train staff, flexible hours including nights/weekends/holidays, Microsoft Office and POS proficiency.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOERequires 1+ year as a restaurant general manager in food service or retail with profit-and-loss responsibility, plus hiring, leadership, closing availability, and physical ability to operate a restaurant.
Lucky Strike EntertainmentNYSE: LUCK: Operates upscale bowling alleys and location-based family entertainment centers.
3+ YOE3+ years leadership in restaurant or high-volume hospitality, revenue-driven, team training, labor and cost management, comfortable lifting 50 lbs, flexible nights/weekends/holidays availability.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven ability to develop and lead teams, knowledge of operational systems and processes, stable upward career progression; current salaried management experience preferred.
Crestline Hotels & Resorts: Manages and operates hotels, resorts, and conference centers.
High school diploma, GED, or equivalent work experience; English proficiency; guest or customer relations experience; TIPS, CARE, or equivalent certification by the first workday; computer and point-of-sale system skills.
Restaurant Supervisor | Part-Time | Virginia Tech Club
Blacksburg, Virginia, United States
$8/hrOnsitePart Time
Oak View Group: Provides venue management, facility development, and hospitality services.
2+ YOEHigh school diploma/GED, 2+ years supervisory restaurant experience, health food handler and alcohol awareness training, cash handling skills, ability to work varied event schedules.
Restaurant Supervisor | Part-Time | Virginia Tech Club
Blacksburg, Virginia, United States
$8/hrOnsitePart Time
Oak View Group: Global provider of venue management and hospitality services.
2+ YOEHigh school/GED, 2+ years supervisory restaurant experience preferred, valid health food handler and alcohol awareness certifications, cash handling skills, ability to work varied/event-driven schedules.
Charter Foods: Operates quick-service restaurant franchises across the United States.
1+ YOE1-3 years supervisory experience in food service or retail, high school diploma preferred, reliable transportation, basic computer and math skills, ability to lift up to 50 lbs. and perform physical tasks.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
1+ MgmtHigh school diploma or GED, age 21+, ability to work 40 hours weekly, and at least 1 year managing people or 6 months as an Opening Coordinator. Requires lifting up to 50 pounds.