992 restaurant jobs at 163 companies in Niagara Falls, NY
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Restaurant Manager
Scarborough, Ontario, Canada
$54k-$65k/yrOnsiteFull Time
Red Lobster: Casual dining seafood restaurant chain.
1+ YOE1+ MgmtRequires 1+ year management or supervisory experience in restaurant, hotel, retail, or business; 2+ years restaurant management preferred. Food handlers certificate required or obtainable; bachelor's preferred.
T.L. Cannon Companies: Private owner and operator of Applebee's Neighborhood Grill & Bar restaurants.
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, service orientation, communication skills, and commitment to operational excellence.
Moxies: Moxies is a Canadian premium-casual restaurant chain serving globally inspired food, cocktails, and hospitality in Canada and the United States.
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
Restaurant Manager with leadership skills to oversee daily operations, guest service, staff development, and safety; strong emphasis on quality of life for team and profitability.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership, coaching and communication, sales and cost management, scheduling and inventory system proficiency.
Yard HouseNew York Stock Exchange: DRI: Casual dining restaurant chain with extensive craft beer selection.
High school diploma or equivalent; salaried management experience in a high-volume full-service restaurant preferred, with demonstrated team leadership, development, guest service, and career progression.
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
1+ YOE1+ year restaurant management experience, age 21+, flexible schedule, food safety certification preferred, working knowledge of Microsoft Office, leadership and customer service skills.
Red Lobster: Casual dining seafood restaurant chain.
1+ YOEMust be 21+, 1+ years supervisory experience (2+ years restaurant management preferred), Food Handlers Certificate or ability to obtain, bachelor’s degree preferred, leadership and training skills.
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOERequires 2+ years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to perform physical tasks including lifting up to 50 pounds.
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
2+ YOEHigh school diploma or equivalent and prior leadership experience required. Two years of restaurant experience preferred; strong communication, planning, analytical, team-building, and guest-service skills required.
Vyom QSR: New York Dunkin franchisee operating quick-service coffee and doughnut restaurants in western New York.
Management of restaurant operations, hiring/training staff, ensuring food safety and brand standards, controlling costs, and meeting sales goals. Requires high school diploma or equivalent and supervisory experience.
Indus Hospitality Group: Family-owned New York hospitality operator owning and operating hotels, quick-service restaurants, and real-estate properties.
Provide leadership and supervise restaurant staff, maintain operations and brand standards, manage costs, ensure food safety and customer service; basic computer and financial skills required; leadership experience preferred.
Sheraton: Sheraton is a Marriott-owned global hotel brand serving business and leisure travelers through upscale community-oriented hotels.
4+ YOESupervise restaurant/bar/room service operations, maintain sanitation and compliance, manage staffing, training, and financial performance; high school diploma or associate degree and multi-year F&B experience.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
5+ YOE5+ Mgmt5+ years restaurant or retail management experience, high school diploma or equivalent, valid driver’s license, proficiency with Microsoft Office, strong communication and analytical skills, ability to work varied shifts including weekends.
Microsoft Excel, Microsoft Word, Microsoft Outlook
JOEY Restaurant Group: Multi-concept restaurant operator known for premium casual dining experiences.
1+ YOE1+ Mgmt1-3+ years team leadership experience; ability to recruit, develop, coach and retain large teams; manage in-store budgets and forecasts; elevate guest experience; open to supporting new restaurant openings across Canada and the US.
Ruth's Chris Steak House (Toronto Franchisee): Privately owned Canadian Ruth's Chris franchisee operating three upscale steakhouse restaurants for Toronto-area diners.
Manager responsible for operations across three restaurant locations, including staff supervision, scheduling, guest service, kitchen operations, inventory, safety, sanitation, and expense management.
Areas: Global leader in travel dining and retail hospitality.
1+ YOEHigh school diploma, 1-2 years restaurant management experience, strong communication and organizational skills, customer service focus, basic P&L understanding.
Canada Lands Company CLC Limited: Federal Crown developing real estate and managing iconic Canadian attractions for communities and the Government of Canada.
1+ YOESecondary school diploma required; relevant hospitality or restaurant management diploma preferred; 1–3 years of related restaurant operations management experience required.