465 restaurant jobs at 120 companies in Ojai, CA

1w
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Restaurant Manager
Northridge, California, United States
$68k-$78k/yr OnsiteFull Time
Yard House
Yard House: Casual dining restaurant chain serving scratch-made American comfort food.
High school diploma or equivalent; salaried management experience in a high-volume full-service restaurant preferred; team leadership, guest service, culinary excellence, and restaurant operations expertise required.
3d
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Restaurant Manager
Northridge, California, United States
$66k-$78k/yr OnsiteFull Time
Dave & Buster's
Dave & Buster'sNASDAQ: PLAY: Restaurant and entertainment centers offering dining and arcade gaming.
Manages restaurant operations in an entertainment dining environment. No specific experience, education, or certification requirements are stated.
3mo
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Restaurant Manager
Santa Barbara, California, United States
$100k-$110k/yr OnsiteFull Time
Honor Bar
Honor Bar: Privately held Hillstone restaurant brand serving sandwiches, snacks, cocktails, wines, and beers to casual diners.
0+ YOELeadership experience in hospitality/restaurants; strong communication and problem-solving; relocation flexibility; ability to drive guest satisfaction and financial targets.
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Restaurant Manager
Valencia, California, United States
$71k-$75k/yr OnsiteFull Time
California Pizza Kitchen
California Pizza Kitchen: Casual dining restaurant chain specializing in California-style pizza.
2+ YOERequires at least 2 years of front-of-house management experience in a high-volume, fast-paced restaurant, plus strong communication and leadership skills.
The Proof
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RESTAURANT MANAGER
Ventura, California, United States
$25-$27/hr OnsiteFull Time
Stonefire Grill
Stonefire Grill: Premier takeout, catering and fast-casual family dining destination serving generous portions of scratch-made, classic American-inspired dishes.
1+ YOE1+ year high-volume restaurant experience, leadership and coaching skills, strong communication and organizational abilities, focus on safety, quality, sales and cost objectives.
4d
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Restaurant Manager
Thousand Oaks, California, United States
$78k-$85k/yr OnsiteFull Time
Mastro's Restaurants
Mastro's Restaurants: Luxury steakhouse and seafood restaurant group serving diners through Mastro’s Steakhouse and Ocean Club concepts.
2+ YOE2+ MgmtRequires 2+ years of upscale or fine dining restaurant management experience, front-of-house expertise, financial knowledge, leadership, conflict resolution, and a strong work ethic.
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Restaurant Manager
Van Nuys, California, United States
FieldFull Time
Valley Taco Management
Valley Taco Management: Independent Del Ta franchisee operating quick-service Mexican restaurants.
3+ YOEHigh school diploma, 3–5 years of QSR or full-service restaurant experience, ServSafe, English fluency, driver's license and vehicle insurance; Spanish is a plus.
3mo
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Restaurant Manager
Ventura, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management; 18+ years old; high school diploma or equivalent preferred; strong communication and leadership skills; ability to work varied shifts.
Microsoft Office
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Restaurant Manager
Santa Barbara, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, high school diploma preferred, able to work varied shifts, strong communication, staffing/scheduling and cash management skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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Restaurant Manager
Camarillo, California, United States
$19-$24/hr OnsiteFull Time
CBOCS West, Inc.
CBOCS West, Inc.: Restaurant-and-gift-store operator serving diners and retail shoppers.
2+ YOE2+ years restaurant management experience, valid driver's license, ability to work five 10-hour shifts (50 hrs/week), holidays and weekends; fluent in English.
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RESTAURANT MANAGER
Santa Barbara, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Fast-casual restaurant chain serving chef-driven sandwiches and salads.
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, ordering and inventory, Microsoft Office proficiency; flexible schedule including nights/weekends/holidays.
Microsoft Office
2mo
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Restaurant Manager
Camarillo, California, United States
$19-$24/hr OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends, valid driver’s license, fluent in English, caring attitude and hospitality focus.
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RESTAURANT MANAGER
Santa Barbara, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Fast-casual restaurant chain serving chef-driven sandwiches and salads.
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, ordering and inventory, organized, Microsoft Office proficiency, flexible availability including nights/weekends/holidays.
Microsoft Office
1mo
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Restaurant Manager
Santa Barbara, California, United States
$72k-$75k/yr OnsiteFull Time
Lucky Penny
Lucky Penny: Private California hospitality group operating restaurants, bars, boutique hotels, and event venues for local communities and visitors.
3+ YOE3-5 years restaurant management experience; advanced food knowledge; strong operations, communication, and training skills; ability to work 10-hour days; hiring and staff management experience.
Paylocity, CTUIT, Microsoft Office, PlateIQ, Focus POS, Toast, TripleSeat, Microsoft Excel, Microsoft Word, InDesign
2d
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Restaurant Manager
Ventura, California, United States
$24-$25/hr OnsiteFull Time
Restaurant Brands California
Restaurant Brands California: California-based private KFC and Ta Bell franchise operator in the Restaurant Brands New Zealand group.
Restaurant management, team leadership, customer service, cash and inventory control, food safety compliance, employee training, performance management, and Microsoft Office proficiency required; customer service or cashier experience desirable.
Microsoft Word, Microsoft Excel, Internet Explorer, Point of Sale (POS) Systems
1mo
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Senior Restaurant Manager
Calabasas, California, United States
$80k-$95k/yr OnsiteFull Time
King's Fish House
King's Fish House: Family-owned seafood restaurant chain serving diners live shellfish, seasonal catches, sushi, and daily menus.
4+ YOE4+ Mgmt4+ years management experience (2+ in full-service high-volume restaurants), ability to manage operations, finances, scheduling, hiring, and meet physical demands; flexible schedule required.
6d
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Restaurant Manager- Temporary
Santa Barbara, California, United States
$70k-$73k/yr OnsiteFull Time, Temporary
Kimpton Hotels & Restaurants
Kimpton Hotels & Restaurants: Original boutique hotel offering personalized, heartfelt hospitality experiences.
2+ MgmtRequires 2 years of hospitality management experience, strong communication, problem-solving, and organizational skills. Hospitality, restaurant, or culinary management bachelor's degree preferred; food handler certification may apply.
1mo
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Assistant Restaurant Manager
Westlake Village, California, United States
$65k-$75k/yr OnsiteFull Time
Sweetgreen
SweetgreenNYSE: SG: Fast-casual restaurant chain serving healthy seasonal salads and bowls.
2+ YOE2+ Mgmt2+ years restaurant management experience, managing 6+ team members per shift; Food Handler or ServSafe certification; minimum 30 hrs/week availability; authorized to work in the U.S.; strong leadership and operational skills.
3mo
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Restaurant Shift Manager
Woodland Hills, California, United States
$24-$28/hr OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
1+ YOE1+ Mgmt1 year restaurant leadership experience; Food Safety Certification; strong problem solving; good communication.
3mo
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Restaurant General Manager
Northridge, California, United States
$23-$25/hr OnsiteFull Time
Taco Bell
Taco Bell: Quick-service restaurant chain specializing in Mexican-inspired food.
5+ YOE5+ Mgmt5+ years of restaurant or retail management with leadership, P&L analytics, and talent development; strong communication and culture fit; English proficiency.