300 restaurant jobs at 58 companies in Rome, NY
2d
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Restaurant Manager
Syracuse, New York, United States
$63k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, communication skills, and commitment to service, quality, cleanliness, and sales growth.
1mo
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Restaurant Manager
Liverpool, New York, United States
$54k-$65k/yr OnsiteFull Time
Proven ability to develop teams, knowledge of restaurant systems and processes, stable upward career progression; current salaried management experience preferred.
1mo
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Restaurant Manager
Cicero, New York, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience, valid driver's license, ability to work 50 hours/week including weekends and holidays, fluent English, hospitality and leadership skills.
1mo
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Restaurant Manager
Cicero, New York, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience; valid driver’s license; fluent in English; ability to work five 10-hour shifts (50 hours/week), weekends and holidays; dedication to hospitality and people leadership.
4w
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Assistant Restaurant Leader
Liverpool, New York, United States
$18-$20/hr OnsitePart Time, Full Time
Prior management experience, ability to manage day-to-day restaurant operations, flexible availability including days, nights, weekends and holidays.
1mo
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Restaurant Supervisor 11 Waters
Syracuse, New York, United States
OnsiteFull Time
1+ YOERestaurant supervisory experience required; fine dining and bartending a plus. Must communicate clearly, oversee service standards, complete side work duties, and prepare shift communication.
2w
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KFC Restaurant General Manager
Liverpool, New York, United States
$62k-$70k/yr OnsiteFull Time
1+ YOEAt least one year as a restaurant general manager in food service or retail with profit and loss responsibility; must be 18+ and able to close, lift, stand, walk, and operate restaurant equipment.
3mo
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Restaurant General Manager
Syracuse, New York, United States
$62k-$71k/yr OnsiteFull Time
Managing day-to-day restaurant operations, hiring/training staff, P&L accountability, enforcing cash/security/labor policies, resolving customer issues, basic computer/email proficiency, reliable transportation, background check required.
email
1mo
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Restaurant Manager
Fayetteville, New York, United States
$65k-$80k/yr OnsiteFull Time
1+ YOEManage daily FOH/BOH operations, hire and schedule staff, ensure safety and sanitation, respond to guest concerns, and maintain menu and service standards.
Microsoft Office
2w
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Restaurant Server
Syracuse, New York, United States
$13/hr OnsiteFull Time
Knowledge of applicable health and safety codes; ability to follow service procedures, handle workplace problems, work under stress, and provide professional guest service. Must lift up to 25 pounds.
HSA, FSA, E-Verify
2mo
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Restaurant General Manager - NY
Syracuse, New York, United States
$62k-$65k/yr OnsiteFull Time
2+ YOE2+ years restaurant leadership with operational/financial responsibility, 18+ years old, HS/GED preferred, strong communication, people development, problem-solving, and business decision-making skills.
1w
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Experienced Restaurant Manager
Syracuse, New York, United States
$63k-$70k/yr OnsiteFull Time
3+ YOERequires 3+ years in food and beverage or hospitality, high school diploma/GED, leadership and people-management skills, Microsoft Office proficiency, and a valid driver's license or reliable transportation.
Microsoft Office
2mo
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Restaurant Team Member
Cicero, New York, United States
$16-$19/hr OnsiteFull Time
Provide hospitality, prepare and assemble food, maintain cleanliness, follow food safety, lift up to 25 lbs, stand for extended periods, be 16+, and be available evenings, weekends, and holidays.
3mo
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Restaurant Crew Member
East Syracuse, New York, United States
$16-$17/hr OnsiteFull Time, Part Time
No experience required; able to stand/walk, lift up to 50 lbs, read basic documents, multitask, and communicate with customers.
cash register, grill, restaurant equipment
2mo
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Restaurant Team Member
DeWitt, New York, United States
$16/hr OnsiteFull Time
Ability to prepare and assemble food, rotate stations, work late hours (until 2:00 AM may be required), and maintain flexible availability including evenings, weekends, and holidays. Must be 16+ and learn quickly in high-volume settings.
1w
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Restaurant Host/Hostess/Cashier
Vernon, New York, United States
$16/yr OnsiteFull Time
High school diploma or GED required; previous cashier experience preferred. Must provide guest service, handle payments, use the Micros computer register, and maintain cash, safety, and sanitation standards.
Micros
2w
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Restaurant Lead Kitchen
Camillus, New York, United States
OnsiteFull Time
High school diploma or equivalent, one year of relevant restaurant experience, staff management experience, FDA and USDA food-handling knowledge, computer and Microsoft Office skills, and budgeting expertise.
Microsoft Office
3w
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Restaurant Assistant General Manager
Camillus, New York, United States
$62k-$71k/yr OnsiteFull Time
2+ YOE2+ years management experience, must be 21+, open availability including nights/weekends/holidays, reliable transportation, strong P&L and leadership skills, Microsoft Excel/Outlook/Word and restaurant systems experience.
Microsoft Excel, Outlook, Word, Workday, Aloha, NBO, Hot schedules
1mo
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Restaurant / Front of House Manager
Fayetteville, New York, United States
$70k/yr OnsiteFull Time
2+ YOEManage front-of-house restaurant and hotel food & beverage operations; hire, train and supervise staff; process payroll; oversee inventory and guest service; minimum 2 years F&B supervisory experience and high school diploma.
2w
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Manager
Liverpool, New York, United States
$17-$18/hr OnsitePart Time, Full Time
2+ YOEHigh school diploma or equivalent required; college degree preferred. Requires 2+ years of restaurant experience, supervisory and training experience, communication, computer, POS, safety, and physical work skills.
Point of Sale, cash register