1,789 restaurant jobs at 248 companies in Salisbury, NC
1w
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Restaurant Busser
Winston-Salem, North Carolina, United States
OnsiteFull Time
Provides friendly, prompt guest service; buses, cleans, and resets tables; maintains restaurant cleanliness and sanitation; and assists throughout the restaurant as needed.
SMS
2mo
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Restaurant Leader
Charlotte, North Carolina, United States
$65k/yr OnsiteFull Time
5+ YOE5+ Mgmt5+ years restaurant/retail management, high school diploma or equivalent, valid driver’s license, proficient with Microsoft Office, able to work varied shifts and manage restaurant financials and people.
Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
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Restaurant Leader
Charlotte, North Carolina, United States
$65k/yr OnsiteFull Time
5+ YOE5+ MgmtRestaurant management with P&L responsibility, hiring and developing staff, scheduling, forecasting/budgeting, 5+ years restaurant/retail management experience, Microsoft Office proficiency, valid driver’s license.
Microsoft Excel, Microsoft Word, Microsoft Outlook
5d
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Restaurant Manager
Hickory, North Carolina, United States
$56k/yr OnsiteFull Time
2+ YOEHigh school diploma or equivalent, prior leadership experience, and strong communication, planning, conflict resolution, analytical, team-building, and restaurant operations skills; 2+ years restaurant experience preferred.
Microsoft Excel
2mo
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Restaurant Manager
Charlotte, North Carolina, United States
OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years of salaried management in a high-volume upscale restaurant or resort restaurant; strong culinary, wine knowledge, and guest service; ability to develop team; knowledge of systems and processes for execution.
2w
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Restaurant Manager
Charlotte, North Carolina, United States
$60k-$65k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1 year of full-service restaurant management or 3–5 years in a restaurant lead or supervisory role. ServSafe and responsible alcohol service certifications required; hospitality, management, or business degree preferred.
1mo
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Restaurant Manager
Elkin, North Carolina, United States
OnsiteFull Time
Hire, train and develop staff; manage restaurant operations, safety, food safety and sanitation; control costs and drive sales; high school diploma or equivalent; restaurant or supervisory experience; fluent English; basic math and financial skills.
1mo
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Restaurant Manager
Greensboro, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years leading people in restaurant, retail, or hospitality; strong leadership, coaching, communication, and systems proficiency with scheduling and inventory platforms.
Crunchtime, HotSchedules
3w
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Restaurant Manager
Concord, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, valid driver's license, ability to lead teams, manage operations, inventory, and deliver guest service.
3w
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Restaurant Manager
High Point, North Carolina, United States
OnsiteFull Time
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history with upward progression; salaried management experience preferred.
2mo
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Restaurant Manager
Charlotte, North Carolina, United States
$65k-$80k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years high-volume restaurant management, understanding of operations and financials, scheduling and shift management, POS and OpenTable familiarity, team coaching and development.
POS systems, OpenTable
3w
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Restaurant Manager
Matthews, North Carolina, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2–5+ years of successful restaurant management experience, ability to work 50 hours weekly including weekends and holidays, and a valid driver's license.
1mo
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Restaurant Manager
Matthews, North Carolina, United States
OnsiteFull Time
1+ YOE1+ MgmtMinimum 1 year restaurant management experience, ability to work a flexible schedule, age 21+, preferred food safety certification and Microsoft Office familiarity.
Microsoft Office
6d
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Restaurant Manager
Charlotte, North Carolina, United States
$50k-$55k/yr OnsiteFull Time
Proven hospitality leadership experience, with strong communication, organization, patience, and team coaching skills. Must manage restaurant operations and respond effectively to busy service situations.
1mo
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Restaurant Supervisor
Charlotte, North Carolina, United States
$21/hr OnsiteFull Time
Proven supervisory experience in restaurants, strong leadership and communication, knowledge of food & beverage standards, ability to work flexible hours including weekends and holidays; TIPS certification preferred.
1w
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Restaurant Manager
Charlotte, North Carolina, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of full-service, high-volume restaurant management experience, extensive front-of-house knowledge, financial expertise, interpersonal and conflict-resolution skills, and a strong work ethic.
401(k)
2w
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Restaurant Server
Charlotte, North Carolina, United States
OnsiteFull Time, Part Time
1+ YOEAt least 1 year of high-volume restaurant serving experience, customer service and cash-handling skills, alcohol service knowledge, problem-solving ability, and capacity to lift up to 25 pounds.
Toast, POS
2w
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Hourly Restaurant Manager
Cornelius, North Carolina, United States
$17-$19/hr OnsiteFull Time, Part Time
2+ YOE2+ MgmtRequires 2+ years in shift manager or assistant restaurant manager roles, restaurant experience, guest service skills, kitchen proficiency, scheduling, product ordering, P&L interpretation, and team leadership.
2mo
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Restaurant Manager
Charlotte, North Carolina, United States
$65k-$70k/yr OnsiteFull Time
1+ YOE1–3 years restaurant experience; strong leadership, communication, coaching, scheduling, and problem-solving skills; flexibility to work evenings, weekends, and holidays; able to stand long periods and lift up to 50 lbs.
2mo
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Restaurant Manager
Charlotte, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management in high-volume settings; knowledge of operations, personnel management, food planning, purchasing, sanitation, health codes, security; food handler certification preferred; willingness to work flexible hours.