583 restaurant jobs at 101 companies in Senatobia, MS
1mo
Save
Mark Applied
Hide
1mo
Restaurant Manager
Clarksdale, Mississippi, United States
OnsiteFull Time
Carlisle LLC: Owns and operates restaurant franchises and real estate developments.
1+ YOEManage daily restaurant operations, staff hiring/training, labor and cost control, food quality and safety (ServSafe), and administrative duties; 1+ year restaurant line operations experience and valid driver’s license required.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, minimum age 21; food safety certification and Microsoft Office knowledge preferred.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Leading restaurant teams, managing operations, ensuring safety and sanitation, people-focused leadership, and ability to work up to ~50 hours/week with flexible scheduling.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOE2+ years restaurant management experience, able to work ~50 hours/week including weekends and holidays, valid driver's license, leadership and operational management skills.
Red Lobster: Operates a chain of casual dining seafood restaurants.
1+ YOE1+ MgmtRequires 1+ year of management or supervisory experience in restaurant, hotel, retail, or business settings; ServSafe and local/state certifications or ability to obtain them. Bachelor's degree preferred.
Red Lobster: Casual dining seafood restaurant chain serving prepared seafood.
1+ YOE1+ MgmtAt least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; ServSafe and applicable local or state certifications required or obtainable. Bachelor's degree preferred.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
1+ YOEMinimum 1 year restaurant experience, high school diploma/GED, completion of corporate training, strong communication and mentorship skills, ability to work flexible schedule including evenings, weekends, and holidays.
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ YOE2+ years restaurant management experience, able to work five 10-hour shifts (50 hours/week) including holidays and weekends, valid driver’s license, strong leadership and operational skills.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant/retail management, high school preferred, 18+, staffing/scheduling and cost management skills, Microsoft Office proficiency, able to work varied shifts including nights and weekends, complete company training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience, high school diploma preferred, 18+ years old, proficiency with Microsoft Excel/Word/Outlook, staffing/scheduling and cost management skills, must complete company training and work varied shifts.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Manage restaurant operations, lead and develop team members, follow food-safety and operational systems, and drive guest satisfaction and financial results.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Requires dependable teamwork, multitasking, hospitality, communication, cost control, safe food handling, operational standards, and team leadership in a fast-paced restaurant.
Hilton Memphis: Full-service hotel providing lodging and conference facilities.
Customer-focused with strong communication and basic math skills; ability to stand and carry trays for extended periods; previous restaurant or hospitality experience preferred; reliable and punctual.
PopeyesNYSE: QSR: Quick-service restaurant chain specializing in fried chicken.
1+ YOEManage restaurant P&L, lead a team of 20–45, 1+ years restaurant management experience, HS/GED required (2 years college preferred), Microsoft Office proficiency, available evenings/weekends/holidays.
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Responsible for restaurant success through recruiting, training, developing, and empowering staff, managing P&L, growing sales, and following brand standards.