655 restaurant jobs at 147 companies in Torrington, CT
2w
Save
Mark Applied
Hide
Restaurant Manager
Canton, Connecticut, United States
$53k-$66k/yr OnsiteFull Time
2+ YOERequires 2–3 years of restaurant management experience, knowledge of restaurant operations and financial management, leadership ability, and willingness to work flexible hours; food handler certification preferred.
Employee Assistance Program
2w
Save
Mark Applied
Hide
Restaurant Manager
Southington, Connecticut, United States
$60k-$70k/yr OnsiteFull Time
Previous hospitality experience, strong leadership, communication, attention to detail, and ability to work in a fast-paced restaurant environment.
1w
Save
Mark Applied
Hide
Restaurant Manager
Plainville, Connecticut, United States
$63k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, communication skills, and commitment to service, quality, cleanliness, and sales growth.
1w
Save
Mark Applied
Hide
Restaurant Manager
Enfield, Connecticut, United States
OnsiteFull Time
Restaurant management role requiring initiative, people focus, results orientation, service leadership, relationship building, and hospitality training and development.
1mo
Save
Mark Applied
Hide
Restaurant Manager
Poughkeepsie, New York, United States
$56k-$65k/yr OnsiteFull Time
Proven leadership and team development, knowledge of restaurant systems and processes, stable upward career history; salaried management experience preferred.
3mo
Save
Mark Applied
Hide
Restaurant Manager
New Haven, Connecticut, United States
OnsiteFull Time
3+ YOE3-5 years restaurant management; hands-on leadership; strong customer service; develop team; ability to work nights, weekends, and holidays.
POS system, Microsoft Office
1mo
Save
Mark Applied
Hide
Restaurant Manager
Milford, Connecticut, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends, valid driver’s license, fluent English, dedication to hospitality.
5d
Save
Mark Applied
Hide
Restaurant Manager
Wethersfield, Connecticut, United States
$22-$24/hr OnsiteFull Time
1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and flexibility for varied shifts and travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1w
Save
Mark Applied
Hide
Restaurant Manager
Simsbury, Connecticut, United States
$22-$24/hr OnsiteFull Time
1+ YOERequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and availability for varied shifts and travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2d
Save
Mark Applied
Hide
Restaurant Manager
Glastonbury, Connecticut, United States
$58k-$65k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of hospitality or customer service management, beverage and financial management knowledge, restaurant software familiarity, event planning, leadership, communication, and a valid driver's license.
5d
Save
Mark Applied
Hide
Restaurant Manager
Holyoke, Massachusetts, United States
$19-$24/hr OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience, willingness to work 50 hours weekly and holidays/weekends, valid driver's license, caring hospitality attitude, and fluent English.
1w
Save
Mark Applied
Hide
Restaurant Manager
Catskill, New York, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years leading people in restaurant, retail, or hospitality environments, strong leadership and communication skills, results-driven team building, and proficiency with scheduling and inventory systems.
Crunchtime, HotSchedules
4d
Save
Mark Applied
Hide
Restaurant Manager
Fairfield, Connecticut, United States
$1k-$2k/wk OnsiteFull Time
3+ YOERequires 3+ years of restaurant management or supervisory experience, leadership and communication skills, knowledge of P&L, labor and food cost controls, inventory systems, POS and scheduling software, and Serve Safe Manager certification.
POS systems, Toast, Square, Aloha, scheduling software
2mo
Save
Mark Applied
Hide
Restaurant Management
Pittsfield, Massachusetts, United States
$60k-$62k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years management experience in restaurant or retail preferred; must be 18+, authorized to work in the U.S., fluent in English, able to lift 30+ lbs and stand 6+ hours, flexible with hours and weekends, high school diploma or equivalent.
2mo
Save
Mark Applied
Hide
Restaurant Manager - Newington
Newington, Connecticut, United States
$60k/yr OnsiteFull Time
2+ YOEMinimum 2 years restaurant experience, ServeSafe certification, ability to work opening/closing shifts including weekends and most holidays, basic Microsoft Office knowledge, high-volume experience, able to lift 50 lbs and stand up to 10 hours.
Microsoft Office, Brink POS
4w
Save
Mark Applied
Hide
Restaurant General Manager
Waterford or Southington
$60k-$69k/yr OnsiteFull Time
2+ YOE1-2 years restaurant GM experience, flexible to work nights/weekends/holidays, complete company training, people management, food safety and operational compliance.
2mo
Save
Mark Applied
Hide
Assistant Restaurant Manager
New Britain, Connecticut, United States
OnsiteFull Time, Part Time
Previous leadership experience in retail/restaurant/hospitality, basic computer and math skills, fluent English, ability to train and develop staff, and experience with scheduling, inventory and cash management.
2mo
Save
Mark Applied
Hide
Restaurant and Hospitality Manager
Avon, Connecticut, United States
$62k-$70k/yr OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years management experience in a high-volume restaurant; ServSafe and TIPS certification within 90 days; familiarity with Toast POS and OpenTable preferred; strong guest service, staff development, cash handling, and operations skills.
Toast POS, OpenTable
1w
Save
Mark Applied
Hide
Restaurant Assistant Manager
West Hartford, Connecticut, United States
$38k-$41k/yr OnsiteFull Time
Prior restaurant management or supervisory experience, ServSafe and required food safety certifications, clear communication, computer or tablet skills, manual dexterity, and ability to move items up to 25 pounds.
1w
Save
Mark Applied
Hide
Assistant Restaurant Manager
Portland, Connecticut, United States
$19-$22/hr OnsiteFull Time, Part Time
Requires age 18+, high school diploma or equivalent restaurant management experience, prior fast-food management, English communication, computer/POS skills, reliable transportation, and flexible availability.
POS