3,400 restaurants jobs at 356 companies in Dallas, TX
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Director Restaurants
McKinney, Texas, United States
OnsiteFull Time
Invited: Operates a network of private golf and country clubs.
5+ YOE5+ MgmtHigh school diploma or equivalent and 5+ years in club management or a related food and beverage role. Requires leadership, communication, computer, scheduling, safety, and service operations skills.
54th Street Restaurant & Drafthouse: Operates a chain of polished casual restaurants and drafthouses.
1+ years restaurant experience preferred; restaurant supervisory or hourly restaurant experience considered; strong candidates without exact experience may be eligible.
KFC Pan EuropeNYSE: YUM: Quick-service restaurant chain specializing in fried chicken products.
5+ YOE5+ years in asset protection/loss prevention or related risk management; experience in multi-unit restaurant/retail, investigations, incident response, crisis management, stakeholder influence, and data analysis.
Yum! BrandsNYSE: YUM: Global operator of quick-service restaurant brands.
5+ YOE5+ years in asset protection, loss prevention, safety or risk management; multi-unit restaurant experience preferred; investigation, incident response, crisis management, data analysis, and strong communication skills.
NCR VoyixNYSE: VYX: Provides checkout software and kiosks for retailers and restaurants.
1+ YOE1+ years B2B sales experience, hunter mentality, hospitality/restaurant tech experience preferred, local to Dallas and open to daily travel, strong communication, Salesforce/CRM experience preferred.
UberNYSE: UBER: A technology platform for transportation, delivery, and freight.
4+ YOERequires 4+ years in client-facing revenue-generating sales, account management, or business development; media KPI and digital advertising proficiency; and CRM experience with complex deal cycles and forecasting.
The Saxton Group: Multi-unit restaurant franchisee operating McAlister's Deli locations.
Greet and interact with guests, sell/serve/prepare menu items, and prepare the restaurant environment; flexible, customer-focused, able to work hourly restaurant shifts.
Urban Egg: Full-service restaurant chain specializing in breakfast and lunch.
2+ YOE2+ MgmtRequires at least 2 years of full-service restaurant management experience, leadership and communication skills, multitasking ability, restaurant management software and POS knowledge, and daytime and weekend availability.
Postino WineCafe: Operates a collection of wine bars and neighborhood restaurants.
1+ YOE3+ MgmtRequires 1 year of full-service restaurant management or 3–5 years in restaurant leadership, ServSafe and responsible alcohol service certifications; hospitality, management, or business degree preferred.
Quality Brand Group: Operates a large network of quick-service restaurant franchises.
Supervisory restaurant experience required, food safety/Serve Safe certification required, strong communication, math and decision-making skills, ability to lift 30–50 lbs and operate standard restaurant equipment.
The Saxton Group: Operates and manages a network of McAlister's Deli restaurants.
Leadership and supervisory experience in restaurant operations, strong oral and written communication, time management, multitasking under pressure, organizational skills, and ability to perform physical tasks in a restaurant environment.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
5+ YOE5+ years restaurant or retail management experience, high school diploma, valid driver’s license, proficiency with Microsoft Office (Excel, Word, Outlook), ability to work varied shifts and manage restaurant operations and finances.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Hoogland Restaurant Group: Operates franchise locations of Mar's Pizza restaurants.
Restaurant leadership experience, ability to lead up to 20 team members, maintain product quality, control costs, manage inventory and KPIs; 1 year of restaurant or management experience preferred.