AccorEuronext Paris: AC: Operates a global network of diverse hospitality brands.
7+ YOE7+ years progressive luxury F&B leadership experience, university/college degree required, strong financial and people management skills, Microsoft Windows literacy, inventory and budgeting experience.
54th Street Restaurant & Drafthouse: Operates a chain of polished casual restaurants and drafthouses.
1+ years restaurant experience preferred; restaurant supervisory or hourly restaurant experience considered; strong candidates without exact experience may be eligible.
KFC Pan EuropeNYSE: YUM: Quick-service restaurant chain specializing in fried chicken products.
5+ YOE5+ years in asset protection/loss prevention or related risk management; experience in multi-unit restaurant/retail, investigations, incident response, crisis management, stakeholder influence, and data analysis.
Yum! BrandsNYSE: YUM: Global operator of quick-service restaurant brands.
5+ YOE5+ years in asset protection, loss prevention, safety or risk management; multi-unit restaurant experience preferred; investigation, incident response, crisis management, data analysis, and strong communication skills.
Areas USA: Operates food and retail concessions in airports and travel plazas.
2+ MgmtHigh school diploma, 2+ years restaurant management, strong customer service and communication, inventory and labor cost knowledge, ability to train and lead teams, work flexible schedule including weekends/holidays.
NCR VoyixNYSE: VYX: Provides checkout software and kiosks for retailers and restaurants.
1+ YOE1+ years B2B sales or business development, hospitality/restaurant experience preferred, local to Houston with ability to travel daily, strong communication and client relationship skills; CRM experience preferred.
La Familia Cortez Restaurants: Operates family-owned authentic Mexican restaurants in San Antonio.
Ability to lift 50 lbs, stand long periods, Texas Food Handler certification required, TABC depending on position; bilingual English/Spanish preferred.
UberNYSE: UBER: A technology platform for transportation, delivery, and freight.
4+ YOERequires 4+ years in client-facing revenue-generating sales, account management, or business development; media KPI and digital advertising proficiency; and CRM experience with complex deal cycles and forecasting.
Store Quick Service Restaurants (QSR) Manager - Eataly Houston (New Store Opening!)
Houston, Texas, United States
$75k-$80k/yrOnsiteFull Time
Eataly: Operates large-scale Italian food marketplaces with restaurants and retail.
5+ YOE5+ years management in high-volume QSR/café environment, experience leading supervisors, strong labor and cost control, inventory and operational metrics knowledge, Microsoft Office and POS proficiency, ability to lift 50 lbs and work flexible schedule.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
2+ YOERestaurant management experience; 2+ years in a restaurant environment; oversee shift staffing, training, and operations; knowledge of P&L and standards; English proficiency; background check.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, knowledge of restaurant operations and financial principles, leadership ability, and preferred food handler certification.
The Saxton Group: Multi-unit restaurant franchisee operating McAlister's Deli locations.
Greet and interact with guests, sell/serve/prepare menu items, and prepare the restaurant environment; flexible, customer-focused, able to work hourly restaurant shifts.
Urban Egg: Full-service restaurant chain specializing in breakfast and lunch.
2+ YOE2+ MgmtRequires at least 2 years of full-service restaurant management experience, leadership and communication skills, multitasking ability, restaurant management software and POS knowledge, and daytime and weekend availability.
Postino WineCafe: Operates a collection of wine bars and neighborhood restaurants.
1+ YOE3+ MgmtRequires 1 year of full-service restaurant management or 3–5 years in restaurant leadership, ServSafe and responsible alcohol service certifications; hospitality, management, or business degree preferred.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong communication, staffing/scheduling, cost management; proficiency in Microsoft Office; able to work varied shifts and manage cash and restaurant operations.
Microsoft Excel, Microsoft Word, Microsoft Outlook