The Cake Bake Shop: Artisanal bakery and restaurant providing handcrafted cakes and desserts.
Prior food-runner or hospitality experience preferred; strong guest-service and communication skills; ability to lift 25 lbs and perform prolonged standing; reliable and punctual.
Morgan & Morgan: Provides legal representation for personal injury and consumer litigation.
High school diploma or GED, valid driver's license and insured vehicle, ability to lift up to 50 lbs, basic computer and mailroom equipment skills, local driving knowledge, strong organization and communication.
Prime Hospitality Group: Operates a portfolio of upscale restaurants and hospitality venues.
0.5+ YOEMinimum 6 months restaurant experience preferred, state food handler certification, ability to multitask in a fast-paced environment, strong communication and teamwork.
General Hotels Corporation: A hotel management focused on guest service and workforce development.
Ability to work independently and as part of a team; strong communication and customer service; ability to lift/move heavy objects; weekend/holiday availability.
Market Fresh Gourmet: A multi-concept restaurant group operating diverse dining and event venues.
Previous restaurant experience preferred; able to carry trays up to 50+ lbs; strong customer service and communication skills; able to work expo window and assist both FOH and BOH.
Sand Creek Country Club: Operates a private golf club with dining and recreation.
Hospitality-focused with strong work ethic; knowledge of hygiene and food safety; able to stand long hours; weekend/evening/holiday availability; multi-tasking; good verbal communication; calm under pressure.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Provide hospitable guest service in a fast-paced, high-volume restaurant; pre-bus tables; work weekends/holidays as needed. Prior experience is a plus.
Exo-S: Designs and manufactures plastic components for automotive and industrial sectors.
Follow TS 16949 and ISO 14001 instructions, adhere to PPE and 5S, understand standard work and Plex operations, basic computer skills preferred, able to read procedures, communicate effectively, work on a team, and meet physical demands (lifting, climbing, repetitive motion).
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
Evening and weekend availability required. Maintain Serve Safe and liquor license, lift/carry up to 40 lbs, stand/walk entire shifts, follow health/sanitation and FIFO, communicate clearly with guests and coworkers.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
Guest-focused team player with prior restaurant experience preferred, comfortable in fast-paced environment and committed to friendly, accommodating, inclusive, and respectful service.
Schulte Hospitality Group: Third-party hotel and restaurant management and operations.
High school education, ability to run food, greet guests, maintain cleanliness, multitask, communicate effectively, operate cash registers, and work flexible shifts; 1 year in similar role preferred.