Legacy Hospitality: Real estate investment and hospitality management.
Provide attentive guest service, take orders, deliver meals, maintain dining area; must obtain Food Handler card within 30 days and Alcohol Server certification if required; reliable with flexible availability.
Leisure Care: Operates independent, assisted, and memory care senior living communities.
Provide dining service to residents, assist at salad bar/beverage station, maintain dining area cleanliness; previous server experience preferred but not required.
Mac Haik Restaurant Group: Operates and manages a diverse portfolio of restaurant concepts.
Customer-focused counter/server experience preferred; must hold food handler certificate, authorization to work in the USA, able to work nights/weekends/holidays, and communicate in English.
Mac Haik Restaurant Group: Restaurant group operating diverse dining concepts and franchises.
Customer-focused counter server with valid Food Handler Certificate, ability to work nights/weekends/holidays, strong communication, English proficiency, and ability to work in a fast-paced team environment.
Heritage Hotels & Resorts: Operates culturally authentic hotels and luxury resorts in New Mexi.
Requires New Mexico Food Handler and Alcohol Server certifications, strong communication and multitasking, ability to stand long periods and lift 10+ lbs, flexible availability including nights/weekends/holidays.
Legacy Hospitality: Full-service hospitality management and event venue operator.
Must obtain Food Handler card within 30 days, alcohol server certification if required; reliable, able to stand long shifts, lift/carry trays, flexible with evenings, weekends, and holidays; prior guest service/banquet experience preferred.
Fresquez Companies: Operates restaurants and food service concessions in airport terminals.
Deliver exceptional guest service, take orders, serve food and beverages, handle payments, follow food safety and sanitation, stand for long periods, lift up to 25 lbs, pass drug and background screens.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to lift up to 25 lbs, sustain mobility for hours, communicate clearly, wear protective coverings, and work with cleaning supplies; friendly and guest-focused.
Hospitality Management Corporation: Manages and operates a diverse portfolio of hotel properties.
High school diploma or equivalent; excellent communication; ability to learn and complete paperwork; knowledge of diner food and drinks; friendly, courteous personality.
Hospitality Management Corporation: A provider of customized hospitality management solutions focused on integrity, professionalism, and customer service.
High school diploma or equivalent, excellent communication, ability to complete basic paperwork accurately, knowledge of diner food and drinks, friendly outgoing personality.
Must meet legal minimum age to serve alcohol, strong guest service, time management, attention to detail, and ability to work in a fast-paced restaurant environment.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Provide guest-focused service in a fast-paced restaurant, follow safe food handling and allergen procedures, operate POS, follow cash-handling policies, and hold state-mandated beverage service certificate where applicable.
Watermark Retirement Communities: Operates independent living, assisted living, and memory care communities.
Friendly, dependable high school students welcome; no experience required; able to work flexible schedules and collaborate with team; customer-service orientation.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Interacting with residents and guests, taking and delivering food orders, bussing and resetting tables, removing dishes, disposing trash, restocking inventory, and performing assigned side work.