Acme Oyster House: Operating a chain of seafood restaurants and oyster bars.
1+ YOEMinimum 1 year high-volume server experience, 18+ to serve alcohol, alcoholic awareness certification, ability to compute change and communicate clearly.
Part-time server with ability to lift 25 lbs, stand 10+ hours, follow uniform guidelines, memorize menus and floor plan, and have reliable transportation.
Landry's: Operates restaurants, hotels, casinos, and entertainment destinations.
1+ YOERequires at least one year of server experience, age 18 or older for alcohol service, a guest-first attitude, teamwork, and ability to work in a fast-paced environment.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
Provide guest service, take and deliver orders, handle payments, follow alcohol compliance and safe food handling; minimum one year server experience preferred.
Louisiana Restaurant Group: Operates a collection of Louisiana-based dining concepts.
2+ YOE2–3 years fine-dining server experience, strong wine and spirits knowledge, excellent communication, ability to multitask in high-volume service, and flexible evening/weekend availability.
Sage Hospitality Group: Manages and develops premium hotel and restaurant properties nationwide.
0.25+ YOEHigh school diploma or equivalent, 3+ months restaurant/server experience preferred, fluent English, basic cash-handling, ability to lift up to 50 lbs and stand for long periods.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Customer-service oriented, able to learn quickly, manage multiple tasks, and bring a positive attitude. No prior restaurant experience required; training provided. Tip income retained by server (no tip sharing).
Party Fowl: Serves Nashville hot chicken and boozy slushies with Southern hospitality.
Customer-service oriented server; previous restaurant experience preferred. Must operate POS, handle money, stand for extended periods, lift up to 25 lbs, and be available evenings, weekends, and holidays.
Louisiana Restaurant Group: A restaurant group operating several fine dining establishments.
2–3 years fine-dining server experience, strong wine and beverage knowledge, excellent verbal communication, multitasking in high-volume shifts, flexible availability for evenings/weekends, POS order-entry experience.
University of Louisiana at Lafayette: Public research university offering undergraduate and graduate degree programs.
5+ YOE5+ years Windows Server experience, expertise with IIS, PowerShell and Python for automation, bachelor's degree in IT/CS/MIS, experience with application deployment, integration, security, disaster recovery, and Azure preferred.
Windows Server, IIS, Python, PowerShell, Microsoft Azure
Walk-On's Sports Bistreaux: Louisiana-inspired casual dining sports bar and grill.
Part-time server role; must lift 25 lbs, stand 10+ hours, memorize floor chart and steps of service, have reliable transportation, be fluent in English; prior restaurant/customer service experience preferred.
QSL Management: Operates resort-style assisted living and memory care communities.
High school diploma/GED, food server/hospitality experience required, ServSafe if applicable, Bar Card preferred, POS familiarity preferred, flexible to work holidays/weekends and special events, strong interpersonal skills, caring attitude.