The Lodge: Mid-Atlantic restaurant management group operating owned restaurants and catering services across Maryland, Virginia, Delaware, and Washington, DC.
Experience as a server in a high-volume restaurant; strong people skills; proficient with POS systems; hardworking, punctual, coachable.
Cadillac Ranch: Diversified hospitality, gaming, and entertainment.
1+ YOE1+ year server experience, must be 18+ for alcohol service, guest-first attitude, team player, passion for food, and ability to work in a fast-paced environment.
Bubba's 33: -owned American casual dining sports-bar chain serving burgers, pizza, wings, beer, and cocktails.
Part-time server role seeking friendly, energetic candidates willing to learn and deliver legendary guest service; pay range $15–$25/hr and weekly pay.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
Create great guest experiences, learn company PAR training, manage multiple tasks, team-first mindset; no prior restaurant experience required; tips retained by server.
Potomac Family Dining Group: Independent franchise operator of Applebee's Neighborhood Grill and Bar restaurants.
Must be 18+, have reliable transportation, basic reading, writing, math, and verbal skills, and be able to stand, move, lift, and serve guests in a fast-paced environment. Server experience preferred.
California Pizza Kitchen: Casual dining restaurant chain specializing in California-style pizza.
Team-oriented server needed for fast-paced restaurant work, safe food handling, allergen awareness, POS operation, cash handling, and state-mandated beverage service certification where applicable.
Fairhaven: A not-for-profit operator of resort-style continuing care senior living communities providing services and amenities for older adults.
Entry-level server role with on-the-job training; no experience required. Minors may need a work permit. Must provide friendly dining service, assist with setup/cleanup, and follow employer policies.
Janjer Enterprises: Multi-brand restaurant franchise operator managing IHOP and Popeyes locations.
Must be 18+. Weekend day-shift availability required. Able to multitask, handle cash/credit transactions, carry trays, work in a team, and provide attentive guest service. Prior server experience is a plus.
Dacha Beer Garden: Washington, DC beer garden and restaurant serving Bavarian-inspired food, craft beer, cocktails, and wine to local guests.
2+ YOE2 years server experience in fine-dining/upscale casual, strong beverage and menu knowledge, excellent verbal communication, ability to lift up to 50 lbs, active TIPS/TAMS and ServSafe food handler credentials preferred.
Invited: The largest owner and operator of private clubs nationwide.
Provide food and beverage service to members/guests, knowledge of menu, food handler and alcohol server certifications preferred, strong communication and service skills.
Sage Restaurant Concepts: Private restaurant group creating and operating proprietary and independent restaurant and bar concepts for local communities.
0.25+ YOEHigh school diploma or equivalent, previous server experience (3+ months), cash-handling skills, fluent English, able to lift up to 50 lbs and stand/move throughout shift.
Matchbox: A chef-driven upscale neighborhood restaurant brand serving diners wood-fired pizza, mini burgers, entrées, craft beer, and cocktails.
Fine-dining server experience, strong work ethic, age 21 or older, flexible availability including weekends and holidays, and ability to stand, carry 25–35 pounds, and work in a fast-paced environment.
Wicomico Civic Center: Maryland charter county government providing public safety, infrastructure, corrections, recreation, and other services to Wicomi County residents.
Part-time server for WYCC Events. Pay $15–$17/hr. Accepting internal and external applicants. No additional qualifications listed.