102 server restaurant jobs at 63 companies in Temecula, CA
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Restaurant Server
Garden Grove or Anaheim
$17/hrOnsitePart Time
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Prior server experience preferred; requires arithmetic, strong communication, extended standing and walking, and ability to lift and carry trays and objects up to 20 pounds.
Wedgewood Weddings: Provides all-inclusive wedding planning and venue management services.
Previous hospitality or restaurant experience, strong guest service skills, food safety knowledge, and flexibility to work mornings, afternoons, weekends, and holidays.
Mother's Market & Kitchen: Sells organic groceries and prepared meals through retail markets.
Provide friendly, accurate table service, explain menu items, operate POS, follow food safety, lift up to 50 lbs., and work varied shifts including weekends and holidays.
Western Golf Properties: Professional management and operations for golf course facilities.
Customer service and communication skills, weekend and holiday availability, ability to stand and walk for extended periods and lift 30 pounds, plus California RBS certification and Food Handler Card.
Europa Village: European-themed winery resort providing hospitality, dining, and wine production.
Provide exceptional customer service, menu and wine knowledge, POS operation, follow state liquor laws/SAWS policies, work weekends and holidays, fine-dining experience preferred.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
Requires desire to satisfy guests, refined verbal communication, physical stamina to lift moderate weight, and ability to stand for long periods. Restaurant serving experience welcomed.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
1+ YOEHigh school/GED preferred, 1+ year related experience preferred. Must lift/move up to 25 lbs and assist with >50 lbs, provide excellent customer service, communicate clearly, and use MICROS POS.
Seabreeze: Property management for community associations and commercial developments.
High school diploma or equivalent, previous serving experience preferred, strong communication and multitasking skills, food service workers card within 30 days, and ability to stand for long periods and lift 25 lbs.
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
Requires refined verbal communication, physical stamina to lift moderate weight, ability to stand for long periods, and a desire to satisfy guests in a fast-paced environment.
Delaware North: Operates hospitality and food service management for global venues.
Experience with cash handling and point-of-sale, ability to lift 35 lbs, stand and walk for long periods, strong guest communication; high-volume server experience preferred but not required.
Nordstrom: Operates luxury department stores and off-price retail outlets.
One or more years of food service or hospitality experience preferred; clear professional communication, flexibility, fast-paced service skills, and a food handler’s card where required.
DKN Hotels: Manages and develops a portfolio of hospitality properties.
Previous serving experience desirable; must communicate in English; basic math and legible writing; able to stand/walk, lift up to 30 lbs, perform repetitive bending and reaching.
Kimpton Hotels & Restaurants: Operates a global chain of boutique hotels and restaurants.
Provide quality guest service, knowledge of menu, POS and cash handling skills, ability to open wine, complete sidework, and work flexible schedule including evenings, weekends, and holidays; Food Handler and Alcohol Awareness certifications if applicable; 1 year experience preferred.
ASM Global: Operates and manages stadiums and convention centers worldwide.
2+ YOEPart-time seasonal server role requiring 2+ years of food service, Food Handler cert, RBS certification; 18+ to serve alcohol; able to attend training; comfortable with POS systems.
Saks Global: Operates luxury department stores and high-end fashion websites.
Experience serving food and beverage preferred, high school diploma/GED preferred, ability to lift 35 pounds, flexible schedule including evenings/weekends/holidays, knowledge of order of service and POS procedures.