Heidi's Brooklyn Deli: Fast-casual deli chain serving sandwiches, salads, and soups.
1+ YOE1+ MgmtRequires 1 year of leadership experience, ability to prepare deli food, provide customer service, work morning/evening/weekend shifts, and handle age-restricted equipment (18+).
Chuze Fitness: Operates fitness centers offering gym facilities and group classes.
1+ YOEHigh school diploma, 1+ year customer service experience, prior shift-leading experience, strong communication, ability to work varied hours including weekends and opening/closing shifts, pass criminal background check.
Taco John's: Operates and franchises quick-service Mexican-style restaurants.
Lead and supervise restaurant shifts, train employees, deliver excellent customer service, be available to work any day/shift, and demonstrate strong communication and leadership.
Flynn Group: Operates large-scale restaurant and fitness center franchises.
Complete Shift Leader training, provide leadership during shifts, support store operations, and work a flexible schedule; willingness to learn and follow company procedures.
Sankofa Smoothies: A Smoothie King franchise operating retail smoothie stores and training locations, focused on guest experience and internal development.
Supervisory/shift leadership experience in fast-paced (QSR preferred); ServSafe Manager certificate before solo shifts; weekend and holiday availability; reliable attendance; ability to stand long periods and lift up to 50 lbs.
Chuze Fitness: Operates affordable high-value fitness centers with a hospitality focus.
High school diploma, 1+ year customer service experience, prior shift-leading experience, excellent communication, ability to work varied hours/weekends, pass criminal background check.
MSK Management: Operates a large network of Domino's Pizza franchise locations.
1+ Mgmt1-3 years management experience, 18+ years old, valid driver’s license, able to work scheduled/unscheduled shifts including nights/weekends and open/close, stand/move up to 100% of shift, lift up to 50 lbs, available 40–50 hrs/week, meet image standards.
Quality Restaurant Group: Operates quick-service restaurant brands including Pizza Hut and Arby's.
0.5+ YOEShift leadership responsibilities in a fast-paced restaurant; supervision, training, and performance management; experience in restaurant operations and lifting up to 40 lbs.
Whistle Express Car Wash: Provider of express car wash and vehicle cleaning services.
Customer service and team leadership during shifts, opening/closing and key-holder responsibilities, directing vehicles, monitoring equipment, enforcing safety protocols, and promoting memberships.
Torchy's Tacos: Operates a chain of restaurants specializing in tacos and queso.
Supervisory restaurant experience, knowledge of food safety and guest service, required state alcohol-server and ServSafe manager certifications, ability to lift 40 lbs and work varying shifts.
Supervise restaurant shifts, coach team members, deliver guest service; preferably 2 years restaurant/bar experience; minimum age to serve alcohol; strong time management and attention to detail.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead team during shifts, manage store operations, prepare food, meet local food safety certification, stand for long periods, lift up to 50 lbs., and handle fast‑paced guest interactions.
Playa Bowls: Sells acai bowls, pitaya bowls, and healthy fruit smoothies.
Lead opening/closing shifts, delegate tasks, manage inventory and registers, deliver customer service, obtain PB Food Safety certification within 3 months, be available mornings and weekends, and lift 25-40 lbs.