Green Lantern Pizza: Family-owned chain serving Detroit-style and round pizzas.
3+ YOE3+ years restaurant operations or shift management experience, ability to operate cash register/POS, strong communication and basic math skills, able to lift up to 50 lbs and work long standing shifts.
Chicken Shack: Family-owned restaurant chain serving fried chicken and ribs.
Must be 18+, authorized to work in the U.S., have reliable transportation; responsible for shift leadership, labor management, P/L oversight, and food quality. Training provided; experience optional.
Chicken Shack: Family-owned quick-service restaurant chain specializing in fried chicken.
Lead shifts, manage labor and P/L, ensure product quality and timely service, learn menu and cooking procedures; must be 18+, authorized to work in the U.S., and have transportation.
Marco's Pizza: Pizza restaurant chain offering delivery and carryout services.
Supervise store operations and crew, ensure food safety and quality, manage cash handling, train staff, valid driver’s license, high school diploma or equivalent, able to lift 50 lbs and stand long shifts.
Wendy'sNASDAQ: WEN: Quick-service restaurant chain serving hamburgers and sandwiches.
Lead and supervise restaurant shifts, ensure food safety and brand standards, provide customer service, stand and move throughout shift, secure reliable transportation, flexible availability.
Culver's: Serves butter-toasted hamburgers and fresh frozen custard desserts.
Provide shift leadership, deliver excellent guest service, maintain food-safety compliance, and coach team members; 1-2 years restaurant experience preferred with strong communication and organizational skills.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
1+ YOERequires 1 year of restaurant or retail experience, with shift lead experience preferred, leadership and communication skills, reliable transportation, basic math, cash handling, and ability to move up to 45 pounds.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEHigh school diploma or GED preferred; age 18+; at least 6 months of restaurant, retail, or customer service experience; open/close shift manager certification; ability to supervise, multitask, work full-time, and lift up to 50 pounds.
Pasta Per Trio: Operates franchise locations of the Noodles & restaurant chain.
0+ YOELeadership or management experience preferred; strong customer service, operations, and team coaching skills; ability to lead shifts, uphold food safety, and handle physical tasks; 25+ hours/week with open/close shifts; 18+ years old.
Culver's: Restaurant chain serving fresh burgers and frozen custard.
Restaurant management or trainable leadership, strong guest-service and communication skills, trained food safety knowledge, ability to work flexible schedules including weekends/holidays, basic reading/writing, and physical ability to lift and stand for long periods.
Cleveland-CliffsNYSE: CLF: Produces flat-rolled steel and iron ore pellets.
3+ YOEAssociate's degree or equivalent experience, journeyman millwright/welder/iron worker, 3+ years heavy industrial experience, mechanical aptitude, leadership experience, Microsoft Office and CMMS familiarity, ability to work rotating shifts and perform physical tasks.
Computerized Maintenance Management System (CMMS), Ellipse, Microsoft Excel, Microsoft Word, Microsoft Office
1+ YOEHigh school diploma or equivalent, at least 1 year of restaurant experience, communication and organizational skills, and ability to operate a computerized point-of-sale system and perform physical restaurant work.