Pizza HutNYSE: YUM: Serves pizza, pasta, and side dishes.
Leadership experience in a fast-paced restaurant, ability to lead and train staff, manage cash, and ensure customer satisfaction. Flexible shifts, including weekends.
Lee's Famous Recipe Chicken: Fast-food chain serving fried chicken, homestyle sides, and biscuits.
Prior restaurant or food-service experience, strong leadership and communication skills, ability to work varied shifts including weekends and holidays, manage inventory and maintain health/safety standards.
AES Restaurant Group: Operates Arby's fast-food restaurant franchises across the United States.
Oversee restaurant operations and guests during shifts, train and coach staff, manage cash/inventory and P&L, ServSafe certification (or ability to obtain), valid driver's license and reliable vehicle, ability to stand long hours and lift up to 50 lbs.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOEProven reliability, supervisory or shift-lead experience preferred, high school diploma or equivalent, flexible availability including nights/weekends/holidays, reliable transportation, US work authorization.
Gilligan Company: Operates gas stations, convenience stores, and fast-food restaurant franchises.
Manage shift operations, ensure product quality and customer service, operate POS, lift up to 50 lbs, excellent communication and basic math skills; minimum age 18.
1+ YOE1 year restaurant/retail experience; 3 months shift lead preferred; adheres to cash/security/inventory/labor policies; 18+; reliable transportation; strong communication and leadership; basic math; health/safety standards; supports Taco Bell culture.
KBP Brands: Operates quick-service restaurant franchises across the United States.
At least one year of supervisory experience in food service or retail; must be 18+; flexible availability including evenings, weekends, holidays; physical ability to lift/move heavy objects and stand for shifts.
KBP Brands: Owner and operator of quick-service restaurant franchises
1+ YOE1+ MgmtAt least one year of supervisory experience in food service (quick service preferred) or retail; must be at least 18; flexible availability including evenings, weekends, and holidays; physical ability to lift/move heavy objects and stand for long shifts.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Restaurant shift manager with customer service, scheduling, cash handling, and leadership experience; valid driver’s license; ability to lift up to 50 lbs; proficiency with MS Office; able to work nights, weekends, and holidays.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
2+ YOE2+ Mgmt1-2 years of supervisory experience in a food service or retail environment; strong leadership and team management; focus on customer service and food quality.
1+ YOEMust be 18+, pass background check, 1+ year experience preferred, able to work 15–40 hrs/wk in a fast-paced environment, some holidays/weekends required, ability to lead and train associates.
Caesars EntertainmentNASDAQ: CZR: Operates casinos, hotels, and digital sports betting platforms globally.
Supervisory experience overseeing VLT/gaming floor operations; strong customer service and interpersonal skills; basic computer proficiency; knowledge of gaming floor games and payouts; able to obtain gaming license and pass background check; high school diploma; must be 21 and able to meet physical requirements.