Shift supervision in food service; ServSafe certification; strong communication and leadership; ability to multitask and handle pressure; flexible hours.
The Saxton Group: Operates and manages a network of McAlister's Deli restaurants.
Supervisory experience in restaurant operations, strong communication, time management, multitasking under pressure, organizational skills, and ability to perform physical tasks during shifts.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOEHigh school diploma or GED preferred; 18+; 6+ months in restaurant or customer service; available for full-time and variable shifts; ServSafe certification by end of training; able to lift up to 50 lbs; willing to travel between locations.
Del Taco: Mexican-style fast-food chain serving tacos, burritos, and burgers.
1+ YOE1+ Mgmt1-2 years quick service supervisory experience; leadership ability; English communication; valid driver’s license; ability to stand for long periods; Food Handlers certification may be required.
KMAC Enterprises: Operates hundreds of quick-service restaurant locations across multiple states.
Running shifts, ensuring team completes duties, maintaining food safety and cash/security/inventory/labor policies, handling customer complaints, providing team feedback, and communicating with management.
Braum's: Family-owned chain of ice cream, dairy, and food stores.
1+ YOEMinimum 1 year related experience, high school diploma/GED, age 21+, retail/food service experience, leadership and communication skills, ability to manage inventory and maintain safety and cleanliness.
AJTX Management: Operates and manages a regional chain of IHOP restaurants.
Must be 18+, comfortable in fast-paced restaurant settings, able to lift up to 50–60 lbs, work multiple stations, and be available evenings, weekends, and holidays.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ MgmtMinimum one year leadership/retail key-holder experience, fluent English, ability to perform cash handling and store opening/closing, and obtain state-required PTCB or pharmacy license.
Vibe Restaurants: Multi-brand quick service restaurant franchise operator.
2+ MgmtTwo years supervisory experience in food service; high school diploma recommended; strong leadership and organizational skills; proficiency with Microsoft Word and Excel; 18+ years old.
Osage Casino: Operates tribal casinos, hotels, and entertainment venues in Oklahoma.
Supervisory experience in table games or gaming operations; ability to enforce gaming regulations, create schedules, train staff, use MS Office and casino management systems, pass drug screen and obtain an Osage Nation gaming license.
Microsoft Excel, Microsoft Word, Microsoft Office, Synkros, Casino Management System
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, high school diploma preferred, proficiency with Microsoft Office, ability to manage staffing/scheduling/cash and work varied shifts.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Bizzell: Operates vocational training centers and provides professional consulting services.
1+ YOESupervise residential living operations and staff in a 24/7 job corps center; requires strong communication, leadership, Microsoft Office proficiency, computer literacy, and experience working with youth.
Microsoft Word, Microsoft PowerPoint, Microsoft Outlook, Microsoft Excel, Adobe Acrobat
7Crew Enterprises: Operates drive-thru coffee stands as a franchisee of 7 Brew.
Lead daily stand operations, manage and coach a large crew, handle inventory and cash, perform administrative duties, be available for flexible shifts, and lift up to 50 lbs.
Parachute: Operates technology-driven centers for human plasma donation.
2+ YOEHigh school diploma or GED, 2+ years supervisory experience, ability to lift 50 lbs, tolerate cold environments, work day/evening/weekend/holiday shifts, strong communication and problem-solving skills.