Papa John'sNASDAQ: PZZA: Global pizza delivery and takeout restaurant chain.
Supervise restaurant shifts, manage operations, follow company policies, perform cash and inventory duties; high school/GED and ServSafe or local/state food service certification preferred; prior shift lead experience preferred.
Baskin-Robbins: Sells ice cream and custom-decorated cakes in retail stores.
1+ YOE1+ year restaurant and shift management experience required; high school diploma or equivalent; US work authorization; reliable transportation; driver's license preferred; strong communication and team leadership skills.
Global Restaurant Hospitality Group: Operates quick-service and full-service restaurant franchises in Southern California.
1+ YOE1-2 years QSR experience; supervise and train staff, run shifts, use POS/cash register, follow food safety and OSHA/health codes; high school preferred; valid driver\u0019s license and vehicle insurance; ability to stand entire shift and lift up to 50 lbs.
POS systems, Point of Sale system, cash register, computers
Lotus Management: A quick-service restaurant brand operating franchised restaurants and focusing on guest service and food preparation.
1+ YOE1-2 years QSR supervisory experience preferred, valid driver\u0019s license and proof of insurance, food handler certification may be required, ability to lift up to 50 lbs and stand most of shift, English proficiency.
AMB Foods: Operates quick-service restaurant franchises including Del Ta and Nekter locations.
Supervisory experience in quick-service restaurants (1–2 years preferred), valid driver’s license and proof of vehicle insurance, food handler certification may be required, ability to stand most of shift and lift up to 50 lbs, POS and cash handling skills, open availability.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
4+ YOE2+ MgmtMinimum 4 years F&B/cash-handling/customer service experience, 2 years supervisory experience in casual dining/production kitchens, knowledge of HACCP and safety, ability to work varied rotating shifts and manage associates.
Cafe Rio: Operates a chain of fast-casual Mexican grill restaurants.
2+ YOE2+ years management experience (restaurant preferred), valid driver's license, able to lift 50 lbs and stand long periods, strong interpersonal and coaching skills; bilingual English/Spanish a plus.
1+ YOEHigh school diploma, 1+ year related experience, leadership and team coaching skills, guest-first mindset, ability to lift 50 lbs and stand long periods, flexible nights/weekends/holidays, basic computer skills; Food Handlers/ServSafe preferred.
Envoy Air: Provides regional air transportation and ground handling services.
3+ YOE3+ MgmtSupervisory experience in baggage/airport operations; strong leadership, analytics, and communication; able to work rotating shifts; legal work status in the U.S.; English proficiency.
Sabre, Net Tracer, Ramp Operations, PRIME, GET, Tracer
Cambro Manufacturing: Manufactures durable equipment and supplies for the global foodservice industry.
2+ YOEManage and coordinate manufacturing personnel, ensure safety and quality, review production schedules, use MOS procedures; associate degree or equivalent with 2–4 years related experience, Microsoft Word/Excel proficiency.
Prism, Intermec, AS400, Microsoft Word, Microsoft Excel
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
1+ YOE1+ MgmtShift Leader responsible for FOH/BOH operations, team leadership, hiring support, and cost controls. 1 year management preferred; high school preferred; ServSafe/food manager cert required.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Must be 18+, preferred 6–12 months restaurant experience and leadership across shifts; maintain health card; pass SERVSAFE, criminal background check; basic math/English; reliable transportation; able to lift 50 lbs.
Super Star Car Wash: Provides automated car wash and vehicle detailing services.
1+ YOE18+ years old, high school diploma/GED, minimum 1 year supervisory or customer-service experience, ability to work outdoors, strong communication and leadership skills.