15 baker jobs at 12 companies in Kokomo, IN
1mo
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Baker
Noblesville, Indiana, United States
OnsiteFull Time
1+ YOEMinimum 1 year kitchen experience, team player with guest-first attitude, ability to work in a fast-paced environment and uphold company values.
3w
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Baker
Carmel, Indiana, United States
$14-$17/hr OnsiteFull Time
Prior baking experience preferred; skilled with commercial kitchen equipment, ability to follow recipes, attention to detail, and availability for early mornings/evenings/weekends.
3w
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Baker
Anderson, Indiana, United States
$12-$15/hr OnsitePart Time, Full Time
0+ YOEPreparing yeast rolls, cakes, pies and baked items; knowledge of food safety and sanitation; ability to stand long periods and lift up to 50 lbs; prior restaurant/kitchen experience preferred.
1d
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Baker
Carmel, Indiana, United States
OnsiteFull Time
Must be 18+, able to multitask in a fast-paced environment, work early hours and weekends, and pass a background check. Driver's license preferred and required at some locations.
2mo
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Baker
Muncie, Indiana, United States
OnsitePart Time
Follow sanitation guidelines, prepare food to company standards, bake fresh bread, and work collaboratively with the kitchen team.
1w
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Baker
Indianapolis, Indiana, United States
$7-$23/hr OnsiteFull Time
0+ YOERequires a high school diploma, GED, or equivalent experience; 0–1 years of related experience preferred, with specialized bakery or pastry experience preferred.
1mo
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Baker
Noblesville, Indiana, United States
OnsiteFull Time
1+ YOE1+ year kitchen experience, team-player with guest-first attitude, ability to work in a fast-paced kitchen and follow recipes and food safety procedures.
1w
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Baker
Kokomo, Indiana, United States
OnsiteFull Time
Training is provided; candidates should bring consistency, a service-oriented attitude, teamwork, and the ability to make genuine connections with guests.
1mo
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Cook/Baker
Lafayette, Indiana, United States
OnsiteFull Time
Prepare high-quality foods, follow safe food handling and sanitation, label and date products, use kitchen equipment, and meet production schedules; ServSafe food handler certification preferred/required by state; HS/GED and institutional cooking experience preferred.
combo-ovens, slicers, steamers, mixers
4d
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Deli Baker
Marion, Indiana, United States
$11-$15/hr OnsitePart Time
Requires guest service, accurate sales transactions, safe food preparation, process adherence, computer and equipment use, and teamwork. Similar experience and ServSafe certification preferred.
computers, telephones
4d
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Deli Baker
Marion, Indiana, United States
$11-$15/hr OnsitePart Time
Prepare and sell baked products, stock work areas, follow food safety processes, complete accurate sales transactions, use workplace equipment, and provide guest service. Similar experience and ServSafe are preferred.
1mo
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Lead Cook Baker, 1.0
Indianapolis, Indiana, United States
OnsiteFull Time
2+ YOE2 years institutional cooking required; ServSafe/food handler certification preferred/required by state; ability to follow recipes, maintain sanitation, lead kitchen staff, and record temperatures.
1w
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Cook or Baker, 1.0
Lafayette, Indiana, United States
OnsiteFull Time
Preferred HS diploma/GED; ServSafe/food handler required; 2 years institutional cooking preferred, 1 year food service preferred; follow safe food handling and sanitation; operate kitchen equipment.
combo-ovens, slicers, steamers, mixers
1mo
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Baker - Panera Bread - Purdue Retail Dining - Purdue - Retail Dining (West Lafayette, IN, US, 47906)
West Lafayette, Indiana, United States
OnsiteFull Time
Knowledge of baking methods and food safety; ability to operate ovens/mixers, perform basic math, and communicate effectively. Food safety certification required; previous baking experience preferred.
1mo
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Bakery Specialist Central USA
St. Louis or Kansas City or Indianapolis or United States
FieldFull Time
Experience as a baker or bakery R&D, ability to formulate dough, sales orientation, strong communication, ability to travel 60-80% and work independently; Bachelors or baking certification preferred.
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