426 cook kitchen jobs at 129 companies in Pasadena, TX
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The Kitchen Cook II, Full-Time
Houston, Texas, United States
OnsiteFull Time
The Houstonian Hotel, Club & Spa: Operates a luxury hotel, private club, and world-class spa.
1+ YOE1-3 years upscale restaurant or hotel cooking experience; knowledge of sauté, broiler, fry, and cold prep; sanitation and equipment operation; basic math; English proficiency; ability to lift up to 30 lbs.
Must be at least 16 years old, with time management, attention to detail, and guest service skills. Prior experience is not required; training is provided.
The Houstonian Hotel, Club & Spa: Operates a luxury hotel, fitness club, and spa campus.
1+ YOE1+ year cooking experience in upscale restaurant/hotel/club; knowledge of sauté, broiler, fry and cold prep; sanitation standards; operate kitchen equipment; English literacy; able to work in extreme temperatures and lift up to 30 lbs.
The Best Stop Cajun Market: Retails authentic Louisiana Cajun specialty meats and prepared foods.
Prepare and cook specialty meats, restock showcase, take orders and operate register, provide customer service, maintain cleanliness; weekend availability and reliability required.
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
Prepare and cook food, maintain kitchen quality and safety, monitor inventory and equipment, train and develop crew, high school diploma and restaurant experience, and ability to speak the primary language of the location.
Jamaica Pon Di Road: Fast-casual restaurant serving authentic Caribbean and Jamaican cuisine.
Prior cook experience, skilled with kitchen equipment and various cooking techniques, knowledge of sanitation, teamwork, communication, organizational skills, multitasking; high school diploma required.
Paradigm Healthcare: Provider of skilled nursing and post-hospital rehabilitation healthcare services.
2+ YOEHigh school/GED, Food Handler certification (ServeSafe preferred), 2+ years cook experience in restaurant or institution; ability to prepare, cook, serve and maintain kitchen cleanliness.
The Kebab Shop: Operates a chain of Mediterranean fast-casual restaurants.
Previous line cook or similar kitchen experience, food preparation and kitchen equipment knowledge, food safety awareness, multitasking ability, and capacity to stand for extended periods and lift moderate weights.
High school diploma or equivalent; must be 16+; able to lift 10–55 lbs and stand for several hours; valid driver's license and reliable transportation; English proficiency; follow food safety and cleanliness; prior experience preferred.
ISSNasdaq Copenhagen: ISS: Global provider of facility management and workplace services.
1+ YOE1+ year professional cooking experience or equivalent education; ability to operate kitchen equipment; adherence to food safety and HACCP guidelines.
The Aspenwood Company: Houston-based firm providing luxury senior living and care services.
1+ YOEHigh school diploma/GED and culinary training preferred; 1+ year kitchen leadership or 3+ years cook experience; knowledge of cooking methods, sanitation, strong communication, physical stamina.
The Goddard School: Provides research-based early childhood education and childcare services.
Experience cooking for 150+ children, menu planning, food prep, kitchen cleaning, inventory management, and ability to work in a preschool environment.
Tomball or The Woodlands or Dallas or California or Florida or New Jersey or Connecticut or Texas or Maryland or Ohio
OnsitePart Time
Cinépolis: Operates global movie theaters with luxury seating and dining.
1+ YOEMinimum 1 year professional kitchen experience (dishwashing, prep/cook, expediting); ServSafe certification preferred or will be provided; ability to stand long periods, lift up to 25–50 lbs with assistance, follow recipes and food-safety procedures, flexible hours including weekends and holidays.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Ability to prepare and cook food in a fast-paced kitchen; teamwork, multi-tasking, and quick learning. No prior restaurant experience required; training provided.
IHOPNYSE: DIN: Multinational chain of family-style pancake house restaurants.
Must be 18+, have open availability and a food handler permit. Responsible for prepping, cooking, and maintaining a clean kitchen; position can be full- or part-time.