P Hospitality: South Florida restaurant management group operating diverse dining concepts.
Greeting and seating guests, managing reservations and waitlists via tablet or phone, answering phones, maintaining hostess area and restrooms, strong verbal communication, multitasking, organization, and ability to stand for entire shift.
Mondrian South Beach: Luxury waterfront hotel and lifestyle beach club in Miami.
High school diploma or equivalent; prior host/hostess experience preferred; reservation and clerical skills; strong customer-service, communication, organizational, and multitasking abilities; ability to stand and walk entire shifts; availability for day/evening shifts, weekends and holidays.
Boca West Country Club: Private member-owned country club offering recreational and social amenities.
High school diploma or equivalent; hospitality experience preferred. Proficiency with reservation systems, excellent communication, ability to work evenings/weekends/holidays, frequent standing and walking.
Jesta Group: A global firm managing hospitality and real estate assets.
Must be at least 18 years old, available for flexible evening, weekend, and holiday shifts, and able to multitask in a fast-paced hospitality environment. Restaurant experience preferred.
V&E Hospitality Group: Operates a diverse portfolio of restaurant and hospitality brands.
2+ YOEGreeting guests, managing reservations and waitlists, coordinating seating, strong communication, ability to lift up to 40 lbs, availability for evenings/weekends/holidays.
Berry Fresh Cafe: Fresh, made-from-scratch breakfast and brunch restaurant chain.
Strong English communication, basic computer skills, ability to work in a high-volume, fast-paced restaurant environment; weekend availability required.
Specialty Restaurants Corporation: Operates a portfolio of waterfront restaurants and event venues.
Strong communication, interpersonal, organizational, and multitasking skills; customer-service orientation; flexible availability for evenings, weekends, and holidays; prior hosting experience preferred but not required.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Entry-level greeter/maître d' role requiring professional appearance, customer service skills, and some weekend availability; open interviews Mon–Thu 3–5pm; employment eligibility verified via E-Verify.
Happy Corner Hospitality Group: Operates Mediterranean restaurants and bakery concepts in the US.
2+ YOEMinimum 2 years host experience, proficiency with SevenRooms, strong communication, ability to multitask in fast-paced restaurant, attention to cleanliness and flexibility for evenings/weekends/holidays.
Sergio's Family Restaurants: Casual dining chain serving authentic Cuban cuisine.
Welcoming and seating guests, managing reservations and waitlists, answering phones, using POS and reservation systems, ensuring dining area cleanliness and guest satisfaction.
Toast, Triple Seat, Microsoft Office, Microsoft Excel
Opal Grand Resort: Luxury oceanfront resort providing upscale accommodations and spa services.
Courteous phone skills, ability to take accurate messages, night/weekend/holiday availability; high school diploma/GED and prior experience are a plus.
Ocean Properties: Manages and develops luxury hotels and vacation resorts.
Courteous phone skills, ability to take accurate messages, reservation system experience a plus; high school diploma/GED not required; night/weekend/holiday availability.