33 kitchen assistant jobs at 23 companies in Youngstown, OH
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Kitchen Assistant
Uniontown, Ohio, United States
$17/hrOnsitePart Time
Troon: Global golf, club, and hospitality management services.
No experience required; training provided. Must be dependable, work well on a team, follow direction, understand food safety, lift 40 pounds, and work evenings, weekends, holidays, and outdoors.
Texas RoadhouseNASDAQ: TXRH: Casual dining restaurant chain specializing in steaks.
Experience supervising kitchen staff, knowledge of food safety and safe handling, inventory and waste tracking, recipe adherence, equipment maintenance, and strong leadership and communication skills.
Sur La Table: Specialty kitchenware retailer and provider of culinary education programs.
Requires food handlers certification, age 18+, strong communication and problem-solving skills, and ability to lift 50 pounds. Retail sales and kitchen experience are preferred.
Microsoft Office Suite, POS system, merchandise scanners
Certified back-of-house trainer, passing assessment, flexible schedule, legal authorization to work in the US, minimum age 21; prior restaurant leadership and BOH experience preferred.
Hemsley House of McCandless: Private, for-profit senior living residence providing personal care, memory care, and respite care to older adults in Pittsburgh.
Similar-position experience is preferred but not required. Must communicate effectively with residents and staff and follow health code, company, and safety requirements.
Sheetz: Family-owned convenience store and fuel retailer.
1+ MgmtHigh school diploma or GED required. One year supervising in fast food, restaurant, retail, or convenience operations preferred. Two-year business degree and ServeSafe preferred or required as applicable.
Denny's: Family dining restaurant chain operating throughout the United States.
0+ YOEEntry-level dishwasher/service assistant for a restaurant; flexible scheduling, able to perform physical kitchen tasks, and work as part of a team. No specific licenses or degrees required.
Sonida Senior LivingNYSE: SNDA: Owner and operator of senior living communities across the U.S.
1–2 years preferred in a similar role; assist chefs, maintain dining/kitchen cleanliness, ensure timely meal service, and provide customer service to senior residents.
Charter Foods: Large multi-brand quick-service restaurant franchisee.
Must be at least 16; no prior experience required; reliable transportation; able to stand long periods and lift up to 50 lbs with assistance; able to read training and safety materials.
Massillon City Schools: Public Ohio K-12 school district serving Massillon students through teachers, administrators, and support staff.
High school diploma/GED required; working knowledge of food preparation, portion control, serving, sanitation, and kitchen equipment. Cash register/bookkeeping experience desirable.
Point of Sales System, Computer, Copy machine, Calculator
Preparing and selling food and drinks, cash handling, cleaning and sanitizing, stocking supplies, following health and safety procedures, operating kitchen equipment, and maintaining open availability and work authorization.
Managing day-to-day restaurant operations, staff hiring/training, inventory and cash handling; ability to lift up to 50 lbs, stand/walk entire shift, work in hot/damp environments, and operate kitchen equipment.
FirstEnergyNYSE: FE: Electric utility holding providing generation, transmission, and distribution services.
Performs kitchen sanitation, stocks inventory, supports catering, follows food safety standards; high school diploma, ability to lift up to 50 lbs, ServSafe Manager to be obtained within 6 months.
Hall of Fame Rehabilitation and Nursing Center: For-profit Canton skilled nursing facility providing short-term rehabilitation, long-term care, therapies, and patient-centered nursing to residents.
Prepare meals for residents, handle and store food safely, follow recipes, maintain inventory, and assist in daily kitchen operations.
Maplewood Senior Living: Operates senior living communities and provides care.
Maintain clean and sanitary kitchen and dining areas, operate dishwashing equipment, assist with basic food prep and inventory; some kitchen experience and basic knife skills desirable; must read/write/speak English.
Live Well Healthcare Solutions: Providing managed dietary, housekeeping, and laundry support services.
Cook meals for breakfast, lunch, and dinner in a high-volume facility; follow standardized recipes; maintain kitchen cleanliness; inventory and stock rotation; assist dietary staff as needed.
Solon Pointe at Emerald Ridge: Skilled nursing and rehabilitation facility providing assisted living, memory care, and respite services.
Prepare and serve meals, assist residents during dining, maintain kitchen and dining cleanliness; high school diploma and ability to pass background check and drug screen required.