1,118 kitchen jobs at 292 companies in Fall River, MA
2mo
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Kitchen Manager
Wellesley, Massachusetts, United States
$50k-$75k/yr OnsiteFull Time
3+ YOE2+ MgmtOversee daily kitchen operations, enforce food safety and sanitation, manage inventory and ordering, train and lead kitchen staff; requires multi-year kitchen and management experience.
Google Workplace, Microsoft
2mo
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Kitchen Manager
Boston, Massachusetts, United States
$55k-$70k/yr OnsiteFull Time
3+ YOE2+ MgmtManage daily kitchen operations, inventory and ordering, enforce food safety and sanitation, train and lead kitchen staff; minimum 3 years kitchen experience and 2 years management experience.
Google Workplace, Microsoft
2mo
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Kitchen Aide
Oak Bluffs, Massachusetts, United States
$20-$42/hr OnsiteFull Time
Mass General Brigham: Provides integrated medical care, research, and clinical training services.
0+ YOEHigh school diploma required; 0-1 year kitchen experience preferred; must read/write English; ability to work in a fast-paced kitchen.
1mo
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Kitchen Manager
Sudbury, Massachusetts, United States
$24-$32/hr OnsiteFull Time
3+ YOEHigh school diploma, 3+ years professional cooking/kitchen experience, ServSafe certification, basic computer/email skills, ability to lift and perform physical kitchen tasks, authorized to work in the U.S.
2mo
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Kitchen Manager
Brockton, Massachusetts, United States
$65k-$85k/yr OnsiteFull Time
Experience managing back-of-house operations, food safety, inventory, and labor costs in a kitchen.
2w
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Kitchen Porter
Boston, Massachusetts, United States
$15-$17/hr OnsitePart Time, Full Time
1+ YOEMaintain dishwashing, kitchen cleanliness, safe chemical use, basic food storage knowledge, and assist cooks; 1 year experience preferred.
2d
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Kitchen Porter
New Bedford, Massachusetts, United States
$16-$23/hr OnsitePart Time
Performs dishwashing and kitchen sanitation, follows written instructions, knowledge of food safety preferred, must be vaccinated for influenza and COVID-19 or obtain an exemption.
4w
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Kitchen Leader
Hyannis, Massachusetts, United States
$20-$23/hr OnsiteFull Time
Restaurant experience, high school diploma, ability to cook and follow kitchen procedures, communicate effectively, maintain safety and sanitation, and develop crew members.
1w
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Kitchen Person
Cambridge, Massachusetts, United States
$27-$28/hr OnsitePart Time
0.5+ YOEHigh school diploma or equivalent, six months experience preferred, English proficiency, ability to lift 50 lbs, basic kitchen equipment skills, ServSafe preferred.
1mo
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KITCHEN SUPERVISOR
Pawtucket, Rhode Island, United States
$18-$22/hr OnsitePart Time
Supervise hourly kitchen staff, maintain product and labor cost, assist with ordering and inventory, ensure sanitation and safety, and perform light lifting (up to 25 lbs).
1mo
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Kitchen Worker
Wareham, Massachusetts, United States
$17-$23/hr OnsitePart Time
Follow food safety and sanitary procedures, perform kitchen tasks including serving, washing, sanitizing; must follow verbal and written instructions and comply with vaccination policy.
1mo
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Kitchen Manager
Warwick, Rhode Island, United States
OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience (culinary preferred), availability for flexible schedule, must be 21+ with legal authorization to work in the US; scratch-kitchen experience and bilingualism a plus.
2mo
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Kitchen Helper
Falmouth, Massachusetts, United States
$16-$29/hr OnsiteFull Time
Able to prepare and assemble food, set and deliver patient trays, wash dishes, perform general kitchen cleaning; must read/write English, follow instructions, be at least 16, and interact with the public.
1mo
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Kitchen Supervisor
Newport, Rhode Island, United States
OnsiteFull Time
1+ YOE1+ years pastry experience (3+ preferred); ability to oversee mise en place, enforce sanitation, train staff, develop seasonal items, track inventory, and operate kitchen equipment safely.
5d
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Kitchen Manager
Bellingham, Massachusetts, United States
$21-$25/hr OnsiteFull Time
Kitchen leadership experience, food safety and sanitation knowledge, inventory and food-cost management, team coaching, reliable transportation and valid driver's license, ability to work flexible schedule including weekends.
1mo
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Kitchen Manager
Natick, Massachusetts, United States
$80k-$94k/yr OnsiteFull Time
3+ YOE3+ years restaurant/hospitality experience, age 21+, proven kitchen management and cost-control skills, ability to lead/hire/train staff, available to work weekends/nights/holidays and long workweeks.
1mo
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Kitchen Manager
Boston, Massachusetts, United States
$50k-$75k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years managing high-volume full-service kitchens; skilled in food costing, prep planning, scheduling, inventory, and BOH systems; tech-savvy with Restaurant365, Toast, Sling; available nights and weekends.
Restaurant365, Toast, Sling
1mo
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Kitchen Manager
Brookline, Massachusetts, United States
OnsiteFull Time
2+ YOEManage school food service operations, supervise kitchen staff, ensure compliance with USDA/MA child nutrition rules, maintain records, order supplies, and meet food safety standards including ServSafe certification.
1w
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Kitchen Assistant
Kingston, Rhode Island, United States
OnsiteFull Time
Preparing food and assisting chefs, maintaining sanitary kitchen, stocking supplies, unloading deliveries, ability to lift up to 50 lbs, valid food safety/sanitation certification or ability to obtain within 30 days.
2w
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Kitchen Coordinator
Brighton, Massachusetts, United States
$25-$29/hr OnsiteFull Time
3+ YOEHigh school diploma/GED, 3+ years kitchen or food service experience, customer-facing hospitality experience, valid driver\u0019s license, ServSafe preferred, ability to lift 50-75 lbs, POS (Square) experience.
Square
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