1,287 kitchen jobs at 324 companies in Pawtucket, RI
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Kitchen Manager
Wellesley, Massachusetts, United States
$50k-$75k/yr OnsiteFull Time
3+ YOE2+ MgmtOversee daily kitchen operations, enforce food safety and sanitation, manage inventory and ordering, train and lead kitchen staff; requires multi-year kitchen and management experience.
Google Workplace, Microsoft
2mo
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Kitchen Manager
Boston, Massachusetts, United States
$55k-$70k/yr OnsiteFull Time
3+ YOE2+ MgmtManage daily kitchen operations, inventory and ordering, enforce food safety and sanitation, train and lead kitchen staff; minimum 3 years kitchen experience and 2 years management experience.
Google Workplace, Microsoft
2mo
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Kitchen Aide
Oak Bluffs, Massachusetts, United States
$20-$42/hr OnsiteFull Time
Mass General Brigham: Provides integrated medical care, research, and clinical training services.
0+ YOEHigh school diploma required; 0-1 year kitchen experience preferred; must read/write English; ability to work in a fast-paced kitchen.
1mo
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Kitchen Manager
Sudbury, Massachusetts, United States
$24-$32/hr OnsiteFull Time
3+ YOEHigh school diploma, 3+ years professional cooking/kitchen experience, ServSafe certification, basic computer/email skills, ability to lift and perform physical kitchen tasks, authorized to work in the U.S.
1mo
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Kitchen Manager
Saugus, Massachusetts, United States
$21-$29/hr OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
Manage Heart-of-House operations; supervise kitchen staff; knowledge of labor laws, health codes, food safety, alcohol service, and basic computer operations; prefer ~2 years restaurant/kitchen management.
2mo
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Kitchen Leader
Marlborough, Massachusetts, United States
$18-$20/hr OnsiteFull Time
High school diploma; restaurant experience; ability to lead kitchen operations and train others.
2mo
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Kitchen Manager
Brockton, Massachusetts, United States
$65k-$85k/yr OnsiteFull Time
Experience managing back-of-house operations, food safety, inventory, and labor costs in a kitchen.
2w
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Kitchen Porter
Boston, Massachusetts, United States
$15-$17/hr OnsitePart Time, Full Time
1+ YOEMaintain dishwashing, kitchen cleanliness, safe chemical use, basic food storage knowledge, and assist cooks; 1 year experience preferred.
2d
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Kitchen Porter
New Bedford, Massachusetts, United States
$16-$23/hr OnsitePart Time
Performs dishwashing and kitchen sanitation, follows written instructions, knowledge of food safety preferred, must be vaccinated for influenza and COVID-19 or obtain an exemption.
1w
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Kitchen Person
Cambridge, Massachusetts, United States
$27-$28/hr OnsitePart Time
0.5+ YOEHigh school diploma or equivalent, six months foodservice experience, English proficiency, ability to lift 50 lbs, basic kitchen and knife skills; ServSafe preferred.
HACCP
2mo
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Kitchen Assistant
Storrs, Connecticut, United States
$19/hr OnsiteFull Time
0.5+ YOEEntry level; 6 months food service experience desired; ability to stand for long periods; operate and maintain kitchen equipment; follow directions and sanitation procedures.
1mo
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Kitchen Worker
Wareham, Massachusetts, United States
$17-$23/hr OnsitePart Time
Follow food safety and sanitary procedures, perform kitchen tasks including serving, washing, sanitizing; must follow verbal and written instructions and comply with vaccination policy.
1mo
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KITCHEN SUPERVISOR
Pawtucket, Rhode Island, United States
$18-$22/hr OnsitePart Time
Supervise hourly kitchen staff, maintain product and labor cost, assist with ordering and inventory, ensure sanitation and safety, and perform light lifting (up to 25 lbs).
1mo
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Kitchen Manager
Warwick, Rhode Island, United States
OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience (culinary preferred), availability for flexible schedule, must be 21+ with legal authorization to work in the US; scratch-kitchen experience and bilingualism a plus.
2mo
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Kitchen Helper
Falmouth, Massachusetts, United States
$16-$29/hr OnsiteFull Time
Prepare and assemble patient meals, set up and deliver trays, assist with dishwashing and pantry maintenance, perform kitchen cleaning and inventory; must read/write English and be at least 16 years old.
5d
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Kitchen Manager
Bellingham, Massachusetts, United States
$21-$25/hr OnsiteFull Time
Kitchen leadership experience, food safety and sanitation knowledge, inventory and food-cost management, team coaching, reliable transportation and valid driver's license, ability to work flexible schedule including weekends.
1mo
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Kitchen Manager
Reading, Massachusetts, United States
$70k-$75k/yr OnsiteFull Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
2+ MgmtMinimum 2 years kitchen management experience; supervising staff, managing inventory and food/labor costs, enforcing food safety, training team members; familiarity with Toast POS and xtraChef a plus.
Toast POS, xtraChef
1mo
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Kitchen Supervisor
Newport, Rhode Island, United States
OnsiteFull Time
1+ YOE1+ years pastry experience (3+ preferred); ability to oversee mise en place, enforce sanitation, train staff, develop seasonal items, track inventory, and operate kitchen equipment safely.
1mo
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Kitchen Manager
Natick, Massachusetts, United States
$80k-$94k/yr OnsiteFull Time
3+ YOE3+ years restaurant/hospitality experience, age 21+, proven kitchen management and cost-control skills, ability to lead/hire/train staff, available to work weekends/nights/holidays and long workweeks.
1mo
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Kitchen Manager
Boston, Massachusetts, United States
$50k-$75k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years managing high-volume full-service kitchens; skilled in food costing, prep planning, scheduling, inventory, and BOH systems; tech-savvy with Restaurant365, Toast, Sling; available nights and weekends.
Restaurant365, Toast, Sling
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