2,073 kitchen jobs at 441 companies in Glendale, CA
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Kitchen
Cypress, California, United States
$12-$15/hrOnsitePart Time
Mia's Table: Casual American comfort food restaurant serving Southern-style meals.
Experience in kitchen or food prep preferred; 18+; food safety knowledge; ability to work in a fast-paced environment; physical stamina; food handlers certification.
Cinépolis: Operates global movie theaters with luxury seating and dining.
1+ YOEAt least 1 year of professional kitchen experience; culinary training preferred; ServSafe training preferred or provided; ability to stand long hours; bilingual in Spanish and English a plus; flexible hours including holidays and weekends.
Pura Vida Miami: Health-focused restaurant chain serving wholesome meals and beverages.
1+ YOE1-2 yrs in fast-paced kitchen; lead by example on night shifts; familiar with kitchen tools; Food Handler Certification; detail-oriented, organized, reliable; able to stand long and lift up to 50 lbs.
Pacifica Hotels: Operates and manages a portfolio of boutique hotel properties.
1+ YOE1+ year experience in a similar hotel or restaurant kitchen role; menu planning, cost control, staff supervision, sanitation knowledge, ability to operate kitchen equipment, and strong communication skills.
The Home DepotNYSE: HD: Operates retail stores selling home improvement and construction products.
Engaging customers, using design tools to create kitchen and bath solutions, advising on products/services and promotions, and maintaining a clean, organized showroom.
Heritage Grocers Group: Operates ethnic and Hispanic-focused grocery store chains across the US.
Valid Food Handlers Card, customer service/retail experience desirable, ability to lift up to 50 lbs, operate kitchen equipment, and interact with customers.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to be trained, friendly customer service, ability to lift 50 lbs, stand for long periods, use kitchen equipment and knives, follow safety and cleanliness standards.
Tay Ho: Produces authentic Vietnamese meats and shelf-stable specialty foods.
Kitchen staff role in a Vietnamese restaurant; prep ingredients, cook, maintain sanitation; 18+; County Food Handler certification; reliable transportation; able to stand long hours.
Lucky Strike EntertainmentNYSE: LUCK: Operates location-based entertainment venues featuring bowling, amusements, and dining.
3+ YOE3+ years kitchen leadership, banquet/event experience, culinary skills, food cost and labor management, ServSafe or ability to obtain, flexible availability for nights/weekends/holidays.
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
3+ YOE3+ years kitchen management in high-volume/fast-casual environments, bilingual English/Spanish, leadership and food safety knowledge, experience with Microsoft Office, Dayforce, and Sysco ordering.