1,404 kitchen jobs at 346 companies in Palmdale, CA
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2mo
Kitchen
Cypress, California, United States
$12-$15/hrOnsitePart Time
Mia's Table: Casual American comfort food restaurant serving Southern-style meals.
Experience in kitchen or food prep preferred; 18+; food safety knowledge; ability to work in a fast-paced environment; physical stamina; food handlers certification.
Cinépolis: Operates global movie theaters with luxury seating and dining.
1+ YOEAt least 1 year of professional kitchen experience; culinary training preferred; ServSafe training preferred or provided; ability to stand long hours; bilingual in Spanish and English a plus; flexible hours including holidays and weekends.
Pacifica Hotels: Operates and manages a portfolio of boutique hotel properties.
1+ YOE1+ year experience in a similar hotel or restaurant kitchen role; menu planning, cost control, staff supervision, sanitation knowledge, ability to operate kitchen equipment, and strong communication skills.
The Home DepotNYSE: HD: Operates retail stores selling home improvement and construction products.
Engaging customers, using design tools to create kitchen and bath solutions, advising on products/services and promotions, and maintaining a clean, organized showroom.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to be trained, friendly customer service, ability to lift 50 lbs, stand for long periods, use kitchen equipment and knives, follow safety and cleanliness standards.
Pura Vida Miami: Health-focused restaurant chain serving wholesome meals and beverages.
5+ YOE5+ years foodservice experience, staff training and development, food safety knowledge, ability to manage kitchen operations, computer/point-of-sale comfort, lift up to 50 lbs.
Pacifica Hotels: Manages and operates boutique hotels and coastal resorts.
1+ YOEMinimum 1 year experience in a hotel or restaurant kitchen management role; culinary school preferred. Must be able to plan menus, forecast staffing and food needs, control costs, hire/train staff, maintain sanitation, and make effective decisions.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Prior kitchen management or supervisory experience, leadership, food safety knowledge, inventory and ordering experience, equipment proficiency, and effective communication in fast-paced kitchens.
Goop Kitchen: Delivery-focused restaurant providing organic and gluten-free prepared meals.
2+ YOE2+ years kitchen management experience, ServSafe or other food safety certification, knowledge of clean-eating and allergen-friendly cooking, leadership and organizational skills.
The Stand: Operates a chain of fast-casual American restaurants.
1+ YOE1+ Mgmt1+ year leading a kitchen team, station experience (salad, fry, grill, expo), ordering and receiving experience, strong organization and communication, open availability, must be 18+.