3mo
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Kitchen Manager
Baltimore, Maryland, United States
OnsiteFull Time
1+ YOEExperience in high-volume kitchen; bilingual Spanish preferred; 1+ year kitchen experience; kitchen management preferred but not required; high school diploma preferred.
Basic computer skills
4d
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Kitchen
Parkville, Maryland, United States
$20-$23/hr OnsiteFull Time
3+ YOE3+ years kitchen management experience, seafood prep preferred. High school diploma required. Knowledge of food safety/HACCP, ability to lift 50 lbs, leadership and inventory/cost control skills, ServSafe Manager preferred.
POS
1w
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Kitchen Assistant
College Park, Maryland, United States
$15-$19/hr OnsiteFull Time
Prepare food as directed, maintain clean and sanitary kitchen, stock supplies, lift up to 50 lbs, food safety handler certification preferred, able to work in fast-paced kitchen environment.
2w
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Kitchen Manager
Baltimore, Maryland, United States
$50k-$70k/yr OnsiteFull Time
3+ YOEMinimum 3 years restaurant management experience (culinary/kitchen preferred), availability for flexible schedule, age 21+, legal authorization to work, ability to lead kitchen staff and ensure food quality and safety.
1mo
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Kitchen Supervisor
Washington, District of Columbia, United States
$25-$28/hr OnsiteFull Time
Kitchen supervisor with supervisory experience; strong leadership, food safety, inventory management; available for afternoon shifts.
3mo
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Kitchen Manager
Warrenton, Virginia, United States
$25-$30/hr OnsiteFull Time
Experience managing kitchen operations, coaching team leaders, ensuring food safety, and delivering quality guest service.
2mo
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Kitchen Leader
Stevensville, Maryland, United States
$17-$19/hr OnsiteFull Time
High school diploma; restaurant experience; ability to lead kitchen operations, ensure food quality, and train crew.
1mo
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Kitchen Supervisor
Washington, District of Columbia, United States
$25-$28/hr OnsiteFull Time
Kitchen supervisory experience; culinary knowledge; English proficiency; Food Handler Certification preferred; ability to work flexible afternoon shifts
2mo
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KITCHEN MANAGER
Fairfax, Virginia, United States
OnsiteFull Time
Experience as Kitchen Manager or Executive Chef; strong food safety; leadership; ability to work evenings/weekends; culinary degree or certification preferred.
2mo
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Kitchen Utility
Potomac, Maryland, United States
$17-$20/hr OnsitePart Time
Victory Housing: Develops and operates affordable housing and assisted living communities.
Part-time kitchen helper; assist in dietary functions, maintain cleanliness, follow safety and infection control; perform dishwashing and food prep support.
Dishwashing, Food safety, Kitchen cleaning
2mo
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Kitchen Designer
Baltimore, Maryland, United States
$60k-$75k/yr OnsiteFull Time
3+ YOEExperience with 2020 Design or similar; knowledge of kitchen fixtures; strong communication; bilingual English/Spanish a plus; sales experience; able to work retail hours.
2020 Design, design software
3mo
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Kitchen Manager
Washington, District of Columbia, United States
$60k-$70k/yr OnsiteFull Time
Proven kitchen manager experience; supervise back-of-house; ensure safety, sanitation, and timely food service; manage staff and inventory; oversee cost and quality control.
2w
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Kitchen Supervisor
Fairfax, Virginia, United States
$55k-$65k/yr OnsiteFull Time
2+ YOE2+ years restaurant kitchen experience, strong leadership, product and recipe knowledge, ability to perform line checks and manage service window; culinary degree preferred.
1mo
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Kitchen Cook
Temple Hills, Maryland, United States
OnsiteFull Time, Part Time
Previous broiler or related kitchen experience, ability to lift up to 50 lbs, complete station training, follow recipes and food safety procedures, punctual and team-oriented.
2mo
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Kitchen Team
McLean, Virginia, United States
$18-$21/hr OnsiteFull Time, Part Time
No experience required; will train. May require Food Handler certification. Must be able to lift up to 50 lbs, stand for long periods, work in fast-paced kitchen, and communicate effectively in English.
1mo
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Kitchen Prep
Washington, District of Columbia, United States
$18-$23/hr OnsiteFull Time
Preparing salad bar items, side dishes and desserts; managing inventory and storage; maintaining kitchen cleanliness; able to lift up to 50 lbs, stand long periods, and work weekends and holidays.
3w
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Kitchen Prep
Woodbridge, Virginia, United States
$14-$18/hr OnsiteFull Time
0+ YOE0–2 years related experience; ability to follow recipes, maintain sanitation, stand entire shift, lift up to 50 lbs, multi-task, and work in a fast-paced kitchen environment.
1w
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Executive Kitchen Manager
Reston, Virginia, United States
$84k-$100k/yr OnsiteFull Time
2+ YOE2-3 years kitchen management, scratch-kitchen experience preferred; ServSafe and state/local licensing preferred; ability to lift 50 lbs, stand long shifts, strong communication and financial skills.
POS System, Online Team Member Scheduler, Inventory/Ordering software, Microsoft Office Suite
1mo
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Kitchen Director
Prince Frederick, Maryland, United States
$25/hr OnsiteFull Time
Culinary leadership experience, strong knowledge of kitchen operations and food safety, inventory and cost-control skills, leadership and communication ability, flexibility to work varied shifts including weekends/holidays; bilingual Spanish/English helpful.
1mo
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Kitchen Utility Associate
Fairfax, Virginia, United States
OnsiteFull Time
Washing and sanitizing dishes and kitchen equipment, maintaining kitchen cleanliness, lifting up to 50 lbs, standing for extended periods, flexible shifts including weekends and holidays. Food Handler card and 6-12 months dishwasher/kitchen experience are a plus.
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